EASY AMARANTH PANCAKES
These are quite tasty. If you can't find ingredients in your grocery store, check out a health food store. You may substitute your favorite ground nuts for the almonds if you like.
Provided by MOONDOGE
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, combine amaranth flour, arrowroot, almonds, baking soda and cinnamon. In a separate bowl, combine water, lemon juice, oil and honey; mix well. Stir liquids into flour mixture; mix well.
- Heat a lightly oiled griddle or frying pan over medium high heat. Drop the batter by spoonfuls onto the griddle, using approximately 2 tablespoons for each pancake. Brown on both sides and serve hot.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 32.2 g, Fat 13.4 g, Fiber 3.2 g, Protein 5.8 g, SaturatedFat 1.3 g, Sodium 211.8 mg, Sugar 7.2 g
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Ale Jacob
[email protected]I love that these pancakes are made with healthy ingredients. I feel good about serving them to my family.
basit hashmi
[email protected]These pancakes were a bit time-consuming to make, but they were worth the effort. They're fluffy and flavorful.
John Horton
[email protected]I've never had amaranth pancakes before, but I'm glad I tried this recipe. They were delicious!
ADIKAH FEDDY
[email protected]These pancakes were easy to make and tasted great. I'll definitely be making them again!
LBs Dance
[email protected]These pancakes were a little too dense for my taste. I think I'll try a different recipe next time.
Sameer Mallik
[email protected]I'm not a big fan of amaranth, but these pancakes were surprisingly good. I'll definitely make them again.
laxman sirmal
[email protected]These pancakes are a great way to use up leftover amaranth. I always have some on hand, so it's nice to have a recipe that uses it up.
Milan Devkota
[email protected]I had a hard time finding amaranth flour, but it was worth the effort. These pancakes are delicious!
Taylor Adkins
[email protected]These pancakes were a little bland for my taste. I think I'll add some spices or fruit next time.
Ritta Bique
[email protected]I love that these pancakes are made with amaranth. It's a healthy and gluten-free grain that makes these pancakes a great option for people with dietary restrictions.
Haibatullah Sindhi
[email protected]These pancakes are so good! The amaranth gives them a great texture and flavor.
Philip Nwafor
[email protected]I was looking for a new pancake recipe, and these amaranth pancakes definitely fit the bill. They're unique and flavorful, and they're sure to become a new favorite.
Sajjad Hassain
[email protected]These pancakes are a great way to start the day. They're healthy and filling, and they taste great with fresh fruit and syrup.
Okoye Arinze
[email protected]I've never cooked with amaranth before, but these pancakes were a great introduction. They were easy to make and turned out perfectly.
Lakendra Kanxo
[email protected]These pancakes were a hit with my family! They were fluffy and delicious, and the amaranth gave them a nice nutty flavor.