Provided by Ksteve10
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 325. 2. Grease and lightly flour a 10 inch tube pan. Set it aside. 3. In a large bowl, cream the butter and sugar. Add the eggs, one at a time, beating well after each addition. Add the flour and the lemon and vanilla extracts. Beat well. Gently fold in the 7 Up, 1/4 cup at a time. Pour the batter into the prepared pan. 4. Bake for 1 1/4 to 1 1/2 hours, or until a toothpick inserted in the middle of the cake comes out clean. 5. Transfer the cake from the oven to a wire rack. Let it cool in the pan for 15 minutes. Unmold the cake onto a wire rack to cool completely. Transfer to a serving platter.
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Eze Blessing ujunwa
[email protected]Not a fan of this recipe. The cake was dry and the glaze was too sweet. I followed the recipe exactly, but it just didn't turn out well.
michaelbamber michaelbamber
[email protected]This cake is so easy to make and it always turns out perfect. I love the citrus flavor that the 7-Up gives it. This is my new go-to pound cake recipe.
Joshua Mooney
[email protected]I've made this cake several times now and it's always a hit. The cake is so moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Sumantha Govender
[email protected]This cake was a hit at my party! Everyone loved it. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Anar
[email protected]This cake is delicious! I love the citrus flavor that the 7-Up gives it. The cake is also very moist and fluffy. I will definitely be making this cake again.
Widno Mitial
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
catherine Herr
[email protected]Not a fan of this recipe. The cake was dry and the glaze was too sweet. I followed the recipe exactly, but it just didn't turn out well.
ftf clan ftf clan
[email protected]This is the best pound cake recipe I've ever tried! The cake is so moist and flavorful, and the glaze is to die for. I've made this cake for several parties and it's always a hit. Everyone loves it!
Joanne Mahabir
[email protected]I was pleasantly surprised by how well this cake turned out. I've never used 7-Up in a cake before, but it really added a nice flavor. The cake was moist and fluffy, and the glaze was the perfect finishing touch. I will definitely be making this cake
happind Alarm 68
[email protected]This cake is so good! It's so easy to make and it always turns out perfect. I love the citrus flavor that the 7-Up gives it. This is my new go-to pound cake recipe.
Kheira Dzz
[email protected]Easy to make and delicious! I've made this cake several times now and it's always a hit. The cake is moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Pareese Thakrar
[email protected]This 7-Up pound cake is a delightful treat! The cake is moist and fluffy, with a subtle citrus flavor that perfectly complements the sweet glaze. I followed the recipe exactly and it turned out perfectly. My family loved it!