EASTERN MEDITERRANEAN POT ROAST
The beef comes out so good and tender in this easy recipe.
Provided by Angela Gray
Categories Roasts
Time 2h50m
Number Of Ingredients 13
Steps:
- 1. Heat 2 tablespoons oil in a 4 to 5 quart ovenproof pot over medium heat.
- 2. Pat meat dry with paper towels.
- 3. Add to hot oil along with all of the vegetables and garlic.
- 4. Brown meat on all sides.
- 5. Stir the onion and garlic occasionally.
- 6. Add liquids, seasonings, apricots and prunes.
- 7. Cover tightly and bake for 2 1/2 to 3 hours in a preheated 325 oven, until meat is fork tender.
- 8. Lift meat to a cutting board.
- 9. Cover loosely with foil and let stand 10 to 15 minutes.
- 10. Discard any bay leaves and/or citrus peel and skim fat from sauce.
- 11. If you like, thicken the sauce by stirring in 3 tablespoons flour mixed with 1/4 cup water.
- 12. Slice meat across the grain and serve with the sauce.
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Ripple
ripple89@aol.comThis is my new go-to pot roast recipe! The meat is always fall-apart tender and the vegetables are cooked to perfection. I love that I can just throw everything in the pot and let it cook.
Nabin Gurung
g_n97@gmail.comThis is a great recipe! The meat is very tender and the vegetables are always cooked perfectly. I highly recommend this recipe.
Aamir jani
jani@hotmail.comI made this recipe for my family last night and they loved it! The meat was so tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.
Chris Sayers
sayers_chris@aol.comThis was my first time making pot roast and it turned out amazing! I followed the recipe exactly and it was perfect. The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Johnny D
dj@aol.comI'm not a big fan of pot roast, but this recipe changed my mind! The meat was so tender and flavorful, and the vegetables were perfectly cooked. I would definitely recommend this recipe.
Jaidan Carpenter
jaidan_c26@gmail.comThis recipe was easy to follow and the end result was amazing! The meat was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this again.
The_ Qalpi
t_qalpi@yahoo.comI'm not a big fan of pot roast, but this recipe was delicious! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I would definitely recommend this recipe.
Nana Burgos
n@yahoo.comThis recipe is a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them in the pot roast and they turned out great! The meat was also very tender and flavorful.
Sarwar Akbar
s_akbar@yahoo.comI made this recipe for my family last night and they loved it! The meat was so tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.
Aadesh activitie
a-a@aol.comThis was my first time making pot roast and it turned out amazing! I followed the recipe exactly and it was perfect. The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Premkumar Limbu
premkumar@hotmail.comI'm not a big fan of pot roast, but this recipe changed my mind! The meat was so tender and flavorful, and the vegetables were perfectly cooked. I would definitely recommend this recipe.
Santana Logan
santana.logan@hotmail.frThis recipe was easy to follow and the end result was amazing! The meat was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this again.
Qadi302 Qadi302
qadi302.qadi30262@gmail.comI've made this recipe several times now and it's always a hit! The meat is so tender and flavorful, and the vegetables are always cooked perfectly. I highly recommend this recipe.
Laxman Kapar
kaparlaxman@aol.comThis was a great recipe! The meat was very tender and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Rifat Talukdar
r.talukdar@gmail.comI tried this recipe last week and it was delicious! The flavors were spot-on and the meat was so moist. I will definitely be making this again.
Sumen Zahra
zahra_s@yahoo.comThis recipe is a keeper! The meat was fall-apart tender and the vegetables were cooked to perfection. I would definitely recommend this recipe.
SL YAKA Gaming
g.s92@hotmail.comI made this dish last night and it was amazing! The spices and flavors were perfect, and the meat was so tender. I will definitely be making this again.
Anus Abbasi
a-abbasi47@yahoo.comThis Eastern Mediterranean Pot Roast was a hit with my family! The meat was so tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.