EASTERN EUROPEAN STUFFED PORK CHOPS
I fell in love with this picture and had to know more. The recipe is to die for but since it contained a large quantity of mushrooms--which I can't stand--I tweaked it a bit. I'm thinking serve this with mashed potatoes and pork gravy. Recipe & Photo: About.com
Provided by Ellen Bales
Categories Steaks and Chops
Time 1h
Number Of Ingredients 8
Steps:
- 1. In a large skillet, melt butter and saute onion, celery, and pepper until cooked and most of the juices have evaporated. Add parsley and bread crumbs and mix well. Let cool.
- 2. Meanwhile, wash and pat dry chops. Using a boning knife, make a 1-inch slit in the center of each side. Using the knife, widen the pocket but leave the opening only 1-inch wide.
- 3. Stuff the pork chops until they are nice and plump. You will probably have leftover stuffing. Season both sides of chops with salt and pepper and sear in a nonstick pan until nicely browned.
- 4. Place chops in a shallow baking dish and surround with any leftover stuffing. Add 1/4 cup water or stock and bake, uncovered, in a preheated 375-degree oven for 30 to 35 minutes, or until internal temperature registers 150 degrees. Serve with pan juices, if desired. If you want a slightly European meal, serve with sauerkraut and apples.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Harvey Dunkin
[email protected]These pork chops were so good! The stuffing was delicious and the pork was cooked perfectly. I will definitely be making these again.
LCB
[email protected]I followed the recipe exactly and the pork chops turned out great. The stuffing was flavorful and the pork was juicy. I would definitely recommend this recipe.
ket camp
[email protected]These pork chops were delicious! The stuffing was so flavorful and the pork was cooked perfectly. I will definitely be making these again.
Faizan king king
[email protected]I made this recipe last night and it was a hit with my family. The pork chops were cooked to perfection and the stuffing was flavorful and moist. I would definitely recommend this recipe to others.
Muneeb Choudary
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfect. The pork was juicy and flavorful, and the stuffing was delicious. I will definitely be making these again.
Danish Tanha
[email protected]I made this recipe for my family and they loved it. The pork chops were juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.
Abrham Yosef
[email protected]These pork chops were so good! The stuffing was delicious and the pork was cooked perfectly. I will definitely be making these again.
Tahman Umer
[email protected]I followed the recipe exactly and the pork chops turned out great. The stuffing was flavorful and the pork was juicy. I would definitely recommend this recipe.
Sexy Manny
[email protected]These pork chops were delicious! The stuffing was so flavorful and the pork was cooked perfectly. I will definitely be making these again.
Sepand rad
[email protected]I made this recipe last night and it was a hit with my family. The pork chops were cooked to perfection and the stuffing was flavorful and moist. I would definitely recommend this recipe to others.
Mopij Chokidar
[email protected]This recipe was amazing! I followed the instructions exactly and it turned out perfect. The pork chops were juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.