EASTER KIELBASA
The local "Polish Sausage" we have in the South just isn't anything like what we're used to from a good Polish Butcher. In New Jersey, every butcher makes, and smokes their own sausage, and every one's just a little bit different. It took me a while, but I've been able to find a place that will vacuum bag it, then ship it to South Carolina. If you'll be making the Kielbasa Soup, use the chicken and beef broth. If you're not making the soup, you can just boil it in water. For additional pictures, please visit: http://www.capnrons.com/R_M_Easter_Kielbasy.html?id=RZ
Provided by Capn Ron
Categories Pork
Time 1h5m
Yield 6 rings, 10 serving(s)
Number Of Ingredients 6
Steps:
- Boil the kielbasa for 45-60 minutes with one can of chicken broth, one can beef broth, and just enough water to cover. Pierce with a fork during cooking to let some of the fat out. Be careful not to pierce too much because then the kielbasa will be dry.
- Set it on a plate and cover with aluminum foil to keep warm until you're ready to eat.
Nutrition Facts : Calories 902.4, Fat 77.6, SaturatedFat 26.5, Cholesterol 212.2, Sodium 3122.8, Carbohydrate 9.9, Sugar 3.6, Protein 39.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laura Rangel
[email protected]This recipe is a keeper! I'll be making this kielbasa every Easter from now on.
Bina Baroi
[email protected]I'm not sure what I did wrong, but my kielbasa turned out tough. I followed the recipe exactly.
gaming Tanvir tr ?
[email protected]The kielbasa was a little dry, but the flavor was still good.
Kgomo Godfrey
[email protected]This kielbasa was so easy to make and it turned out so well. I'll definitely be making it again.
Wajid kareem Akhter
[email protected]I've made this recipe several times and it's always a winner. My family loves it!
Arman Arif
[email protected]Great recipe! The kielbasa was moist and flavorful.
Shelby Boyd
[email protected]I followed the recipe exactly and the kielbasa was perfect. I served it with mashed potatoes and sauerkraut and it was a delicious meal.
NPL GAMING YT
[email protected]This is now my go-to recipe for Easter kielbasa. It's so easy to make and always comes out delicious.
Nakatunde Sarah
[email protected]The kielbasa turned out amazing! It was so juicy and flavorful. My guests loved it.
Crazypjk 1973
[email protected]This Easter kielbasa was a hit with my family! The flavors were incredible and the kielbasa was cooked perfectly. I will definitely be making this again next year.