EASTER HAM
Cooking an Easter ham in the Crock Pot is a fabulous idea. It frees up the oven for other dishes. This ham doesn't have the typical glaze. It's a sweet juice with a hint of clove to give it spice. A delicious addition to your Easter table.
Provided by Amy Alusa
Categories Pork
Time 3h10m
Number Of Ingredients 6
Steps:
- 1. Spray Crock Pot with vegetable spray.
- 2. Mix ingredients together. Pour half of the mixture into the pot.
- 3. Place the ham in the pot. If sliced, separate slices just a little. Pour the remaining mixture over the ham.
- 4. Bake on high for about 3 hours or on low for longer if you'd like to.
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Allen Amare
[email protected]This Easter ham recipe is a great way to celebrate the holiday. The ham is flavorful and juicy, and the glaze is the perfect finishing touch.
KAPILA MWINJI
[email protected]This recipe is a winner! The ham was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Layma Jim
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was moist and flavorful, and the glaze was the perfect touch.
Indianapolis Mapping
[email protected]This Easter ham recipe is easy to follow and the results are amazing. The ham is juicy, tender, and flavorful.
Ttrudy
[email protected]I've made this recipe several times and it's always a hit. The ham is always moist and tender, and the glaze is delicious.
Lee Brown
[email protected]This was my first time making an Easter ham and it was a success! The ham was juicy and flavorful, and the glaze was the perfect finishing touch.
Wilmer Baque
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was a little too sweet for my taste, but overall it was a great recipe.
Daniel Vinette
[email protected]This Easter ham recipe is a must-try! The ham is incredibly tender and juicy, and the glaze is sweet and tangy.
Tilak Thapa
[email protected]I'm not a big fan of ham, but I really enjoyed this recipe. The glaze was amazing and the ham was cooked perfectly.
Frederick Johnson
[email protected]This recipe is a keeper! The ham was so moist and tender, and the glaze was perfectly sweet and tangy.
Christina Shedd
[email protected]I've tried other Easter ham recipes before, but this one is definitely my favorite. The ham is always tender and juicy, and the glaze is to die for.
Glory John
[email protected]I made this recipe for my Easter dinner and everyone raved about it. The ham was moist and flavorful, and the glaze was the perfect touch.
Doctor midnight Shillah powers ssempijja
[email protected]The ham was a little dry, but the glaze was delicious.
MONGI GAMER
[email protected]This was my first time making an Easter ham and it was so easy! The glaze was simple to make and the ham cooked perfectly.
Katera Rain
[email protected]I followed the recipe exactly and the ham turned out beautifully. I highly recommend this recipe.
Aldahir De los Reyes
[email protected]I've made this Easter ham recipe for years and it never disappoints. It's always a crowd-pleaser.
Abdy Osman
[email protected]This Easter ham was a hit! The glaze was perfectly sweet and tangy, and the ham was so tender and juicy. My family loved it.