EASTER CHICKS CUPCAKES
Tinted coconut and candies are the simple extras that make sweet chick cupcakes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
- Make and bake cake mix as directed on box for 24 cupcakes. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
- Place coconut in resealable food-storage plastic bag. Add about 8 drops yellow food color; seal bag and shake to mix. Frost cupcakes with frosting. Top with yellow coconut. For eyes, add brown baking bits. Cut orange gumdrops to look like beaks; place on cupcakes. Store loosely covered.
Nutrition Facts : Calories 260, Carbohydrate 36 g, Cholesterol 25 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Cupcake (Cake and Frosting Only), Sodium 200 mg, Sugar 24 g, TransFat 1 g
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Nancy A
[email protected]Yum!
Mukesh Mandal
[email protected]Overall, these cupcakes were a fun and easy project. I would definitely recommend them to anyone looking for a festive Easter treat.
Andrea Larsen
[email protected]The frosting was a little too runny, but the cupcakes themselves were delicious.
appolonieleontine
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very cute.
Lama Baze
[email protected]I made these for my daughter's birthday party and they were a huge success! Everyone loved them.
Matt Warren
[email protected]So cute and delicious! I'll definitely be making these again.
Muhammad Akbar
[email protected]I've never made cupcakes before, but these were so easy to follow. They turned out great, and my friends loved them!
Tasadak Ali
[email protected]These were a lot of fun to make, and they turned out really cute. The kids loved them!
ilko Rusev
[email protected]Followed the recipe exactly and they turned out perfect! They're so moist and fluffy, and the frosting is to die for. Everyone loved them!
Nnene Portia
[email protected]These Easter chicks cupcakes were a huge hit with my family! They were so easy to make and turned out adorable. The kids loved decorating them, and they tasted delicious. Will definitely be making these again next year!