EASTER BRUNCH CASSEROLE
I have been having this every easter ever since i can remember, i was so glad when my grandma finally gave me the recipe!
Provided by Lauren88
Categories Breakfast
Time 1h15m
Yield 2 9X13 pans, 16 serving(s)
Number Of Ingredients 10
Steps:
- Grease both pans with butter.
- Spread bread in bottom of dishes and drizzle with butter.
- Spread cheese and ham over bread.
- Mix all ingredients together but sour cream.
- Pour over bread, cheese, and ham.
- Cover and refrigerate over night.
- Bake at 325 for 1 hour covered.
- Spread sour cream and parmesan over.
- Bake 10 more mins.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #breakfast #eggs-dairy #dietary #low-carb #low-in-something #brunch #number-of-servings #4-hours-or-less
You'll also love
Mirabel Isaac
[email protected]This casserole was a great way to use up leftover ham. It was easy to make and it was so delicious. I will definitely be making this again.
Bradley Archer
[email protected]This casserole was delicious! The sausage and cheese were so flavorful and the bread pudding topping was the perfect finishing touch. I will definitely be making this again.
SAMEER GAZI
[email protected]This casserole was a hit at my Easter brunch! Everyone loved it. It was so easy to make and it was so delicious. I will definitely be making this again.
md jihab
[email protected]I loved this casserole! It was so flavorful and the bread pudding topping was perfect. I would definitely make this again.
Fantastic Gh
[email protected]This casserole was amazing! It was so easy to make and it was so delicious. The flavors were perfect and the bread pudding topping was the perfect finishing touch. I will definitely be making this again.
Rory robertson
[email protected]This casserole was a disaster! The bread pudding topping was soggy and the sausage was undercooked. I had to throw the whole thing away. I would not recommend this recipe to anyone.
Jaden Berryman
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. The flavors were a bit bland and the bread pudding topping was too dry. I wouldn't make this again.
Rabeya Sultana Muna
[email protected]This casserole was a disappointment. It was dry and bland. The bread pudding topping was not cooked through and the sausage was overcooked. I would not recommend this recipe.
Adekorede Salaudeen
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of the sausage, cheese, and bread pudding. It's the perfect dish to serve for a brunch or potluck.
Elyse UwU
[email protected]This Easter brunch casserole is a must-try! It's easy to make and so delicious. The sausage and cheese add a savory flavor, while the bread pudding topping is sweet and fluffy. It's the perfect dish to serve for a special occasion.
Landon Sparks
[email protected]This was my first time making this casserole and it turned out great! I followed the recipe exactly and it was perfect. The casserole was moist and flavorful, and the bread pudding topping was the perfect finishing touch. I will definitely be making
Clarence More
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. The casserole is very rich and flavorful, and the bread pudding texture is amazing. I highly recommend this recipe.
Muhammad Nisath
[email protected]This Easter brunch casserole was a hit with my family! It was easy to make and so delicious. The flavors of the sausage, cheese, and bread were perfect together. I will definitely be making this again.