EASTER BRUNCH CASSEROLE
This is a dish I made for Easter Brunch at church and it was a big hit. This can be made the night before and put in the refrigerator. You will need a 9x13 baking dish.
Provided by lisa diven
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 12h40m
Yield 10
Number Of Ingredients 19
Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Place sausage into the bacon grease, and cook until crumbly and brown, about 10 minutes. Place the sausage on the plate with the bacon, and pour off all but 1/4 cup of the bacon drippings.
- Reduce heat to medium, and stir in the onion, garlic, and one can of green chiles. Cook and stir until the onion has softened and turned translucent, about 10 minutes. Meanwhile, beat the eggs in a large mixing bowl with the liquid smoke, hot pepper sauce, seasoned salt, white pepper, parsley, and basil until smooth. Crumble the bacon, and stir bacon and sausage into the eggs with the remaining can of green chiles, hash browns, and cooked onions. Season to taste with salt and black pepper, and stir until evenly mixed.
- Prepare a 9x13-inch baking dish with cooking spray. Scoop the hash brown mixture into the prepared dish, and smooth the top. Cover with aluminum foil, and refrigerate overnight.
- Preheat an oven to 400 degrees F (200 degrees C).
- Bake the covered dish in the preheated oven for 1 hour.
- Remove the casserole from the oven, uncover, and sprinkle evenly with pepper Jack and Monterey Jack cheeses. Sprinkle the Cheddar cheese in the shape of a cross, and outline with the black olives. Return to the oven, and bake until the cheese is hot and bubbly, 20 to 30 minutes more.
Nutrition Facts : Calories 573.2 calories, Carbohydrate 30.4 g, Cholesterol 195.7 mg, Fat 46.2 g, Fiber 3.1 g, Protein 27.4 g, SaturatedFat 19.1 g, Sodium 1506.1 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #breakfast #eggs-dairy #dietary #low-carb #low-in-something #brunch #number-of-servings #4-hours-or-less
You'll also love
Manik Khan
[email protected]This is a great recipe! It's easy to follow and the casserole turned out perfectly.
Sean Tino
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it and I received many requests for the recipe.
Autostan Technology
[email protected]This casserole is delicious! It's the perfect combination of flavors. I will definitely be making it again.
Donovan Channer
[email protected]I made this casserole for my family and they loved it! It's a great recipe and I will definitely be making it again.
Bonolo Mokone
[email protected]This casserole is a keeper! It's the perfect dish for a special occasion brunch. I will definitely be making it again and again.
Muhammad Ikram
[email protected]This casserole is delicious! The flavors are amazing and it's so easy to make. I've already made it twice and I'm sure I'll make it many more times in the future.
Natali Mannouri
[email protected]I've made this casserole several times now and it's always a hit! It's the perfect dish for a special occasion brunch or a weeknight meal.
Ajaz khan Khan
[email protected]This is a great recipe! It's easy to follow and the casserole turned out perfectly.
Michelle Gildersleeves
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it and I received many requests for the recipe.
Helen Sebhat
[email protected]This casserole is delicious! It's the perfect combination of flavors. I will definitely be making it again.
Anitha Amahle
[email protected]I made this casserole for my family and they loved it! It's a great recipe and I will definitely be making it again.
Yaratalaadam MashaAllah
[email protected]This casserole is a keeper! It's the perfect dish for a special occasion brunch. I will definitely be making it again and again.
jasmine long
[email protected]I love this casserole! The flavors are amazing and it's so easy to make. I've already made it twice and I'm sure I'll make it many more times in the future.
Binod Achhami
[email protected]This is a great recipe! It's easy to follow and the casserole turned out perfectly. I will definitely be making it again.
abish Patal
[email protected]I made this casserole for Easter brunch and it was a huge success! Everyone loved it and I received many compliments on it.
Josh Bartlett
[email protected]This casserole is delicious! The combination of flavors is perfect and it's so easy to make. I will definitely be making it again.
Honor Gannon
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's the perfect dish for a special occasion brunch.
Raja Touseef
[email protected]This casserole was a hit at our Easter brunch! Everyone raved about it. The flavors were perfect and it was so easy to make.
Luis Mounz
[email protected]My family loved this casserole! It was so easy to make and had a great flavor. I will definitely be making it again for Easter brunch.