EASTER BRUNCH: BACON 'N' EGG LASAGNA
I serve this special dish for Easter breakfast every year, and my whole family loves the mix of bacon, eggs, noodles and cheese. Now I sometimes assemble it the night before and bake it in the morning for a terrific hassle-free brunch entree.
Provided by Melanie Campbell
Categories Other Breakfast
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. In a large skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels. Drain, reserving 1/3 cup drippings. In the drippings, saute onion until tender. Stir in the flour, salt and pepper until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat.
- 2. Spread 1/2 cup sauce in a greased 13-in. x 9-in. baking dish. Layer with four noodles, a third of the eggs and bacon, Swiss cheese and white sauce. Repeat layers twice. Sprinkle with Parmesan cheese.
- 3. Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Sprinkle with parsley. Let stand for 15 minutes before cutting.
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Emily Manis
[email protected]This lasagna was delicious! The bacon and egg filling was so flavorful and the cheese was perfectly melted.
Alihamzaali Ali
[email protected]I made this lasagna for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Syed Mussa
[email protected]This lasagna was a little too cheesy for my taste. I think I'll use less cheese next time.
Bossy Staxx
[email protected]I've never made lasagna before, but this recipe made it easy. The instructions were clear and concise and the lasagna turned out perfectly.
Panda Lilypads
[email protected]This lasagna was easy to make and it turned out great. I would definitely recommend it to anyone looking for a delicious and easy Easter brunch recipe.
MD abdul Malek
[email protected]This lasagna was a bit too bland for my taste. I think I'll add some more spices next time.
Alexa Bliss
[email protected]I'm not a big fan of lasagna, but I really enjoyed this one. The bacon and egg filling was really tasty and the cheese was perfectly melted.
Zahir Mapp
[email protected]This lasagna was delicious! The bacon and egg filling was so flavorful and the cheese was perfectly melted.
Sagar Official
[email protected]I made this lasagna for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Henry Veness
[email protected]This lasagna was a little too cheesy for my taste. I think I'll use less cheese next time.
shahabimran 48
[email protected]I've never made lasagna before, but this recipe made it easy. The instructions were clear and concise and the lasagna turned out perfectly.
Regina Perry
[email protected]This lasagna was easy to make and it turned out great. I would definitely recommend it to anyone looking for a delicious and easy Easter brunch recipe.
Jimha Ahmed
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The bacon and egg filling was so flavorful and the cheese was perfectly melted.
ILYAS Ghacha
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. It was so delicious and I will definitely be making it again.
Anita Malla
[email protected]This lasagna was a bit bland for my taste. I think I'll add some more spices next time.
cnicetreasures
[email protected]I made this lasagna for my family and they all raved about it. The bacon and egg filling was especially popular.
Saif Jaan
[email protected]This lasagna was a little more work than I expected, but it was worth it. The final product was delicious and everyone loved it.
Knack G Boy
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. The bacon and egg filling is so flavorful and the cheese is gooey and melted to perfection.
Ifeanyi Omula
[email protected]This lasagna was a hit at our Easter brunch! It was easy to make and everyone loved it.