EASTER BASKET CUPCAKES

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Easter Basket Cupcakes image

My mom use to make these for my elementry class every year! So cute!

Provided by Brandy Bender

Categories     Chocolate

Time 30m

Number Of Ingredients 7

1 box box betty crocker supermoist natural vanilla or white cake mix
water, vegetable oil and eggs called for on cake mix box
1 container betty crocker whipped fluffy white frosting
1 pkg shredded coconut
1 pkg jelly beans, assorted colors
1 pkg twizzler pull n peel
food coloring, your choice (for the color of the frosting and coconut)

Steps:

  • 1. Heat oven to 350 degrees. Make, bake and cool cake mix as directed on box for 24 cupcakes.
  • 2. Mix the coconut with any food coloring in a bowl, drip a few drops of another food coloring into the frosting and mix well. Pull the twizzlers apart and cut into about 2 to 3 inches long.
  • 3. Spread frosting onto the cupcakes, sprinkle the shredded coconut (grass) on top of the frosting, add 3 jelly beans (eggs) in the center of the cupcakes, and add the twizzler (basket handle) to the cupcake, pushing the licorice into the cupcake, about 1/2 a inch for support.

Alvin Sakib
sakiba@hotmail.co.uk

:D


Murad Qureshi
qm@gmail.com

Not a fan.


Veliswa Dlamini
dlamini.v@aol.com

I'll try this!


Scotch Nompetsheni
nompetsheni_s@yahoo.com

Great recipe!


Rahimullah Nashir
nashir_r55@hotmail.com

Easy to make.


Jeremy Brewer
b-jeremy23@gmail.com

Yum!


Tannisha-Leigh Osbourne
to@hotmail.com

So cute!


Cole Meyo
m-c86@gmail.com

These cupcakes were delicious! The cake was moist and the frosting was creamy and sweet. I would definitely make these again.


md Afif
afif42@gmail.com

I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and fluffy and the frosting was creamy and sweet. I will definitely be making these again.


Lisa Drioli
drioli-lisa87@gmail.com

These cupcakes were a disaster! The cake was dry and the frosting was too sweet. I would not recommend this recipe.


Shakira James
s-j@gmail.com

The cupcakes were easy to make and they turned out great! The frosting was a bit runny, but it still tasted good.


Talha Gujjar
talhagujjar61@yahoo.com

These cupcakes were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the frosting next time.


Nawaraj Neupane
n.n@hotmail.co.uk

I'm not a big fan of cupcakes, but these were really good! The cake was moist and the frosting was creamy and sweet. I would definitely make these again.


Fawaz Folajuwon olawoyin
o@hotmail.com

These cupcakes were so cute and festive! I made them for my Easter party and they were a big hit. The kids loved them.


Godwill Samson
godwill-s22@aol.com

I made these cupcakes for my Easter brunch and they were a huge success! The recipe was easy to follow and the cupcakes turned out perfectly. The frosting was a bit too sweet for my taste, but overall they were delicious.


Eric Fox
eric_fox@gmail.com

These cupcakes were a hit at our Easter party! The kids loved the colorful frosting and the adults loved the moist and fluffy cake. I will definitely be making these again.


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