EAST COAST CRAB APPETIZERS

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East Coast Crab Appetizers image

These appetizers are simple to make and absolutely delicious. We love seafood here on the East Coast, so I make these often!

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12-14 servings.

Number Of Ingredients 5

1/2 pound processed cheese spread
3/4 cup butter, cubed
1 pound crab meat, shredded
1 can (4 ounces) mushrooms, chopped
2 packages English muffins, toasted lightly

Steps:

  • Melt cheese and butter; add crab meat and mushrooms. Spoon on quartered muffins. Place under broiler until slightly browned.

Nutrition Facts : Calories 280 calories, Fat 15g fat (9g saturated fat), Cholesterol 71mg cholesterol, Sodium 707mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 13g protein.

SAHIL SF
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I'm definitely going to make these crab appetizers again. They're so good!


Js Ashik
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These crab appetizers are a great way to use up leftover crab meat.


Rich Ard
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I tried making these crab appetizers with imitation crab meat and they didn't turn out as well. I recommend using fresh crab meat if you can.


Kgomotso Madumo
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The crab appetizers were a bit too time-consuming to make for a weeknight meal.


kamanya joseph
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I found that the crab appetizers were a bit too salty for my taste.


AZka Ayan
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These crab appetizers are a bit pricey to make, but they're worth it for a special occasion.


Billy Marimon
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I've tried other crab appetizer recipes before, but this one is by far the best. It's simple to make and the results are always delicious.


Jason Marshall
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I followed the recipe exactly and the crab appetizers turned out perfectly. They were crispy on the outside and tender on the inside.


Mudasir Safi
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I made these crab appetizers for my family and they loved them! They said they were the best crab cakes they've ever had.


Daphine Ohms
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These crab appetizers are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.


Abdelhay El-moussaid
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I love that this recipe uses fresh crab meat. It makes such a difference in the flavor.


Md Reazul Konder
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I've made these crab appetizers several times now and they're always a crowd-pleaser.


Liam Delves
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These crab appetizers were a hit at my party! They were so easy to make and everyone loved them.


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