I am always looking for no cook easy but flavorful appetizers for buffets, meetings and parties. This one is a fast but flavorful one. Using fresh basil is required as it high quality , tomatoes, olive oil, salt and pepper
Provided by ChefDLH
Categories Lunch/Snacks
Time 15m
Yield 20 cherry tomato appetizers, 5-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut and discard a small slice from bottom of each cherry tomato to make the tomato sit level.
- scoop out pulp with a melon baller making a tiny cup or well in the tomato sprinkle cup with salt and pepper to taste.
- stuff cups with Mozzarella cheese, fresh basil, drizzle with oil and top with one piece of sliced basil for presentation.
- Serve on a platter.
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Evans Roshez
[email protected]I've never thought of stuffing cherry tomatoes before. This is a great idea!
Hacker Aanad
[email protected]These are a great idea!
Seth Alderman
[email protected]I'm going to make these for my next get-together.
Anthony Miller
[email protected]These look delicious!
Khajaal Mottian
[email protected]I can't wait to try these at my next party.
winston akum
[email protected]I'm always looking for new and easy appetizer recipes, and this one definitely fits the bill.
Nertil Qosja
[email protected]These are a great way to add some color and flavor to your party platter.
Sajit Rain
[email protected]I love that these are a healthy appetizer option. They're light and refreshing.
Lacee Phinney
[email protected]I've never made stuffed cherry tomatoes before, but these were so easy to make and they turned out great.
A_M Gaming
[email protected]These are a great way to use up leftover cherry tomatoes.
Md Shifat sohan Sheak
[email protected]These are so easy to make. I was able to whip them up in no time.
Tofu Potato
[email protected]I love the combination of flavors in these. The goat cheese and tomatoes are a perfect match.
MD Jahidul Islam Jony
[email protected]These are the perfect size for a party appetizer. They're easy to eat and they're always a crowd pleaser.
fojaly rabby
[email protected]These are so cute and delicious! I made them for a baby shower and they were a huge hit.
Esther Marko
[email protected]I love how versatile these are. You can fill them with anything you like. I've tried them with goat cheese, feta, and even hummus.
Alex Hengen
[email protected]These are the perfect appetizer for any occasion. They're simple to make, but they look and taste like they came from a fancy restaurant.
Private
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they look so impressive.
Ira Mniki
[email protected]These were a real crowd pleaser! I brought them to a party and they were gone in minutes. Everyone loved them.