EASIEST PECAN BARS EVER RECIPE - (4.3/5)

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Easiest Pecan Bars Ever Recipe - (4.3/5) image

Provided by carolync

Number Of Ingredients 7

1 can (8-ounce) refrigerated crescent rolls
3/4 cup chopped pecans
1/2 cup sugar
1/2 cup corn syrup
2 tablespoons butter or margarine, melted
1 teaspoon vanilla
1 egg, beaten

Steps:

  • Heat oven to 350°F. Unroll dough and press in bottom and 1/2 inch up sides of a 9x13-inch pan. Firmly press perforations to seal. Bake 8 minutes. Meanwhile, in medium bowl, mix remaining ingredients. Pour filling over partially baked crust. Bake 18 to 22 minutes longer or until golden brown. Cool completely, about 1 hour, and cut into bars.

Thembelihle Mbatha
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These pecan bars are dangerous! They're so delicious, it's hard to stop eating them. I made them for my family and they were gone in a day. I'll definitely be making them again and again.


aeva mercer
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These pecan bars are the perfect dessert for a crowd. They're easy to make and they always turn out perfectly. I love that I can make them ahead of time and they still taste great the next day.


rumon vai
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These pecan bars are the perfect dessert for a potluck or bake sale. They're easy to make and they always turn out perfectly. I love that I can make them ahead of time and they still taste great the next day.


Basant Nagari
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These pecan bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit. I love the combination of the sweet and gooey filling and the buttery crust. They're also really versatile - I've made them with different n


Shadae Shay
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These pecan bars are amazing! The crust is flaky and buttery, and the filling is rich and gooey. I love the addition of the chocolate chips, which add a nice sweetness. I'll definitely be making these again.


Ryan the fire guy Fire guy
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These pecan bars are the perfect dessert for a crowd. They're easy to make and they always turn out perfectly. I love that I can make them ahead of time and they still taste great the next day.


Daudi Kisomo
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These pecan bars are the perfect combination of sweet and salty. The crust is crispy and the filling is gooey and sweet. I love the addition of the pecans, which add a nice crunch. I'll definitely be making these again.


Shivprasad Bhandari
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These pecan bars are dangerous! They're so delicious, it's hard to stop eating them. I made them for my family and they were gone in a day. I'll definitely be making them again and again.


Sami kaka
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I'm a huge fan of pecan pie, so I was excited to try these pecan bars. I was not disappointed! They're just as delicious as pecan pie, but they're so much easier to make. I'll definitely be making these again.


sevjee b
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These pecan bars are so easy to make and they always turn out perfectly. They're the perfect dessert for potlucks or bake sales. I love that I can make them ahead of time and they still taste great the next day.


Azre Williams
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I'm not a big fan of pecan pie, but these pecan bars are amazing! The crust is flaky and buttery, and the filling is rich and gooey. I love that they're not too sweet, so you can enjoy them without feeling overwhelmed. I'll definitely be making these


Bishnu Begha
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These pecan bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit. I love the combination of the sweet and gooey filling and the buttery crust. They're also really versatile - I've made them with different n


Ava Copus
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I've made these pecan bars several times now and they're always a hit. They're so delicious and easy to make. I love that I can use different nuts in the filling, depending on what I have on hand. They're always a crowd-pleaser.


Luiza
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These pecan bars are my new favorite dessert! They're so easy to make and they always turn out perfectly. The crust is crispy and the filling is gooey and sweet. I love that I can make them ahead of time and they still taste great the next day.


Meela Kay
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I'm not a huge baker, but these pecan bars were so simple to make, even I could do it. They turned out great! The instructions were clear and easy to follow, and the bars were delicious. I'll definitely be making these again.


Asher Noor
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These pecan bars were a hit at my last party! They're so easy to make and they turned out perfectly. The crust is buttery and flaky, and the pecan filling is rich and gooey. I'll definitely be making these again.