EASIEST PEANUT BUTTER GRANOLA EVER
I wanted to find a peanut butter granola recipe that works for me, and here it is! Eat it like cereal, on yogurt, or by the handful.
Provided by DumbleDog
Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes
Time 55m
Yield 3
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
- Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
- Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
- Let granola cool until it begins to harden, at least 30 minutes.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 47.4 g, Fat 16.8 g, Fiber 6.6 g, Protein 14 g, SaturatedFat 3.4 g, Sodium 151.2 mg, Sugar 14.3 g
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ROMAA
[email protected]I've been making this granola for years and it's always a hit. It's the perfect balance of sweet and salty, and it's always a crowd-pleaser.
zelim zelim chanel
[email protected]This granola is a bit pricey, but it's worth every penny. The quality of the ingredients is top-notch and the flavor is amazing.
Mlungu Da Lurh
[email protected]I made this granola for a party and it was a huge hit! Everyone loved the unique flavor and the crunchy texture.
lindokuhle Thabethe
[email protected]This granola is the perfect addition to my morning yogurt. It's crunchy, flavorful, and gives me a boost of energy.
Arshad Afridi
[email protected]I'm not a huge fan of granola, but this recipe is a game changer! It's so flavorful and delicious, I can't get enough of it.
Patricia Romero
[email protected]This granola is a great healthy snack. I love that it's made with all natural ingredients.
Erik Nel
[email protected]I love the flavor of this granola, but it's a bit too crunchy for my liking. Next time I'll bake it for a shorter amount of time.
G Jacobs
[email protected]This granola is really easy to make and it's a great way to use up leftover oats. I added some chocolate chips and dried cranberries to mine and it was delicious!
Demetrius Polk
[email protected]I followed the recipe exactly and my granola turned out perfect! It's so delicious and I can't wait to make it again.
Russ VanOrder
[email protected]This granola is a bit too sweet for my taste, but it's still a good recipe. I would recommend using less honey next time.
MOHAMMAD SRABON
[email protected]I'm not a huge fan of peanut butter, but this granola is still really good. The sweetness of the honey and the crunch of the oats make up for it.
Rustand Gfwagseh
[email protected]This granola is the perfect balance of sweet and salty. I love the crunch of the peanuts and the chewiness of the oats.
Ronnie Kiyaga
[email protected]I made this granola for my family and they loved it! It's a great healthy snack that's perfect for on the go.
Tofayel Ahammed
[email protected]This is my new favorite granola recipe! It's so easy to make and it's packed with flavor.
Roseneem Pdhn Shrestha
[email protected]I've made this granola several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover peanut butter.
Melissa Stargel
[email protected]This granola is the perfect combination of crunchy, chewy, and flavorful. I love the addition of peanut butter, it gives it a really unique taste.