Provided by Food Network
Time 55m
Number Of Ingredients 24
Steps:
- Put 1/4 cup of the water in a large pot and add the carrots, celery, parsnips, rutabaga, turnip and zucchini. Steam until tender, about 10 minutes. Add the broccoli, cauliflower, stock, remaining 1/2 cup of water, and 2 tablespoons of the butter. Bring to a boil and reduce to medium heat. Cook about 15 to 20 minutes. Add the pasta and the remaining 1 tablespoon of butter. Heat thoroughly and serve with grated Parmesan cheese.
- In a large bowl, combine all vegetables. In a small separate bowl, combine garlic, oil, herbs, balsamic vinegar and brown sugar. Mix marinade with vegetables, cover with plastic wrap and let sit up to 2 hours. Arrange vegetables on a baking sheet, sprinkle with salt and pepper. Roast in a preheated 500 degree F oven for 35 to 40 minutes or until cooked through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sinnapu thankavel
[email protected]I'm not a big fan of vegetable soup, but this one is really good. The broth is flavorful and the vegetables are cooked perfectly. I would definitely recommend this recipe.
Usman Chuadhry
[email protected]This soup is delicious! The broth is so flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
maelyn Cleto
[email protected]This soup is perfect for a cold day. It's hearty and filling, and the vegetables are cooked perfectly. I always add a little bit of extra chili flakes to give it a bit of a spicy kick.
Natassia Robinson
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I always add a little bit of extra garlic and ginger to give it a bit of a kick.
Lani Lamei
[email protected]This is the best vegetable soup I've ever had. It's so flavorful and satisfying. I will definitely be making this again.
hellen mbambalo
[email protected]This soup is amazing! The flavors are so well balanced and the vegetables are cooked perfectly. I will definitely be making this again and again.
master of disaster
[email protected]This is a great recipe for a healthy and delicious soup. I love that it's packed with vegetables and the broth is so flavorful. I will definitely be making this again.
Abdul Rehman AR PRINCE
[email protected]I made this soup for a party and it was a big hit. Everyone loved the flavor and the presentation. I will definitely be making this again.
JD Asif
[email protected]This soup is hearty and filling. It's perfect for a cold winter day. I love the addition of the noodles, which make it even more filling.
sikhumbuzo sokutu
[email protected]I'm not a big fan of vegetable soup, but this one is really good. The broth is flavorful and the vegetables are cooked perfectly. I would definitely recommend this recipe.
Abel Ahmed
[email protected]This soup is delicious and so easy to make. I love that I can use whatever vegetables I have on hand. It's a great way to get a healthy meal on the table quickly.
golden writes
[email protected]I made this soup last night and it was a hit with my family. Everyone loved the flavor and the vegetables were cooked perfectly. I will definitely be making this again.
Kristi Schafer
[email protected]This soup is incredibly flavorful and satisfying. I love the combination of vegetables and the broth is so rich and flavorful. It's the perfect comfort food for a cold day.