EARTHBOUND FARMS FAMOUS MAPLE ALMOND GRANOLA
Categories Breakfast Bake Vegetarian Kid-Friendly Quick & Easy Healthy Vegan
Yield 8 cups
Number Of Ingredients 7
Steps:
- 1. Position a rack in the center of the oven and preheat the oven to 325 degrees F. 2. Place the oats, sunflower seeds, almonds, and cinnamon in a large bowl and stir to combine. Add the maple syrup and oil, and stir together until all the dry ingredients are moistened. 3. Spread the granola on a roughly 12 x 17 inch rimmed baking sheet. Bake the granols until it begins to brown, about 25 minutes ( I tend to check it every 10 minutes), then stir it with a flat spatula. Let the granola continue to bake until it is a light golden brown, dry and fragrant, 15 to 20 minutes longer. Stir the granola at least once more as it bakes, and watch it carefully during the final minutes because it can burn very quickly. 4. Place the baking sheet on a cooling rack, add the raisons and stir to combine. Let the granola cool completely. Transfer the granola to an airtight container. It can be stored for up to one month or frozen for up to 6 months. You can serve the granola straight from the freezer. It doesn't get hard and it thaws almost immediately - just pour on some milk. Makes about 8 cups.
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Ibrhaim Khan
[email protected]This granola is a staple in my pantry. I love it so much!
Wavany Walker
[email protected]This granola is the perfect gift. It's homemade, delicious, and healthy.
Abdul raheem Ridwan olore
[email protected]I love how easy this granola is to make. I can whip up a batch in no time.
Zairy Lucero
[email protected]This granola is delicious and healthy. It's the perfect way to start my day.
Raheem Williams
[email protected]I've been making this granola for years and it's always a hit. It's the perfect balance of sweet and crunchy, and it's so versatile. I love adding it to yogurt, oatmeal, or just eating it by itself.
Folakemi Ibigbami
[email protected]This granola is a great source of energy. I love eating it before a workout or a long hike.
Jihad Raja
[email protected]I'm so glad I found this recipe. It's the best granola I've ever had. I love the combination of maple and almond flavors.
Grant Perry
[email protected]This granola is a lifesaver. It's so quick and easy to make, and it's the perfect healthy snack to have on hand.
tobby awuor
[email protected]I love this granola! It's so easy to make and it tastes amazing. I've been giving it as gifts to my friends and family, and they all love it too.
Soniya Tandukar
[email protected]This granola is the perfect addition to my morning yogurt parfait. It adds a delicious crunch and sweetness, and it's packed with nutrients.
Karime Medina
[email protected]I'm not usually a granola person, but this recipe changed my mind. It's so flavorful and addictive. I can't stop snacking on it!
PROphETJEDI
[email protected]This granola is a game-changer. It's so tasty and satisfying, and it keeps me full for hours. I love that it's made with wholesome ingredients, too.
Tumusiime Innocent
[email protected]I was looking for a healthy granola recipe and this one fit the bill. It's made with all-natural ingredients and it's not too sweet. I'll definitely be adding this to my regular breakfast rotation.
Md Asab
[email protected]This granola is delicious! The maple and almond flavors are perfect together. I will definitely be making this again.
Laynael Bandara
[email protected]I've made this granola several times now and it's always a hit. My family loves it and it's so easy to make.
Jennifer Chama
[email protected]This granola is SO good! It's the perfect balance of sweet and crunchy. I love that it has a variety of nuts and seeds, and the maple and almond flavors are amazing.