EARTHBOUND FARM CORN CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Earthbound Farm Corn Chowder image

Make and share this Earthbound Farm Corn Chowder recipe from Food.com.

Provided by Abiner Smoothie

Categories     Chowders

Time 50m

Yield 6 serving(s)

Number Of Ingredients 11

4 cups corn kernels, fresh or 4 cups corn kernels, frozen
3 slices thick-cut bacon, cut in 1/4 inch dice
1 medium yellow onion, minced
2 celery ribs, minced
5 cups chicken broth or 5 cups vegetable broth
1 bay leaf
1 sprig fresh thyme
2 cups yukon gold potatoes, peeled and diced
1 1/2 cups half-and-half
1 teaspoon salt
1/2 teaspoon white pepper

Steps:

  • In a large saucepan, cook the bacon over medium heat until crisp (5-10 minutes) then drain on paper towels.
  • Add the onion and celery to the fat and cook until they are soft for 10 minutes.
  • Add stock, bay leaf, potatoes and thyme to the saucepan and boil over high heat. Reduce and let simmer for 20 minutes until potatoes are tender.
  • Cover and turn off heat. Leave on stove for 20 minutes then discard the bay leaf and thyme sprig. Add the bacon, corn and half-and half. (You can remove 2 cups of the chowder and puree it in a blender and then add that back to the chowder for a thicker consistency).
  • Season with salt and pepper.

Ghhh Juhhii
[email protected]

I can't wait to try this recipe!


Tanzel Jutt
[email protected]

This soup is perfect for a cold winter day.


fadel mighty
[email protected]

I'm so glad I found this recipe. It's a new family favorite!


Josphine Kangeha
[email protected]

This recipe is a keeper! I will definitely be making it again.


Muhammed Salisu
[email protected]

I made this soup for a potluck and it was a huge success! Everyone loved it.


Jp Pretorius
[email protected]

This chowder is a great way to use up leftover corn. It's also a very affordable meal to make.


Adam Mwella
[email protected]

I'm not usually a fan of corn chowder, but this recipe changed my mind. It's so flavorful and creamy.


Bhai Mera
[email protected]

I tried this recipe last night and it was a huge hit! My husband and kids loved it.


Legend end world
[email protected]

This is the best corn chowder I've ever had! The flavors are perfectly balanced, and the soup is so creamy and comforting.


Joseph Chuthi
[email protected]

This soup is so easy to make and so delicious! I love that it's made with fresh corn.


Ron Harvey
[email protected]

I've made this chowder a few times now, and it's always a hit with my family and friends. It's a great way to use up leftover corn on the cob.


domonic _is_a_cube
[email protected]

This corn chowder is the perfect comfort food! It's creamy, flavorful, and packed with fresh veggies. I especially love the addition of smoked paprika, which gives the soup a nice smoky flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #soups-stews     #vegetables     #american     #chowders     #corn