EARL'S WARM POTATO SALAD WITH ROAST CORN AND BACON
I can barely keep this potato salad in the bowl. Delicious hot or cold and easy to make. Perfect for summer bbqs!
Provided by Garden Girl
Categories Potato
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 425.
- Dice potatoes in salad size pieces. Put them in a single layer on a cookie sheet.
- Spread corn evenly over potatoes.
- Spread chopped onions over potatoes.
- Lightly smash garlic distribute cloves evenly through potatoes.
- Drizzle liberally with olive oil and salt and pepper.
- Toss to combine.
- Roast until potatoes are cooked and crisp.
- Cook and chop or crumble bacon, put aside.
- Combine mayonnaise, sour cream, horseradish, lemon juice, dill, Parmesan cheese and salt (keep in mind bacon will add salt and potatoes have been seasoned) and pepper to taste.
- After roasting with the potatoes remove garlic cloves. Mash them into a paste and add to dressing.
- Toss roast potatoes, corn, bacon and dressing together. Serve warm. Leftovers are delicious cold!
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #side-dishes #potatoes #vegetables #spring #summer #seasonal #corn
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Natashia Carter
[email protected]This potato salad is delicious! I will definitely be making it again.
Muhmmad Wasim
[email protected]I'm so glad I found this recipe! It's a keeper.
Abdii Baalee
[email protected]This potato salad is the perfect side dish for a summer barbecue.
wilson Jalindya
[email protected]I love that this potato salad is made with roasted corn. It adds a nice smoky flavor.
M Reid
[email protected]This potato salad is a great make-ahead dish. It's perfect for picnics or potlucks.
Madonna Lee
[email protected]I'm not usually a fan of potato salad, but this one is amazing! It's so light and refreshing, and the dressing is perfect.
Mongoleean Queen
[email protected]This potato salad is the best I've ever had! It's so creamy and flavorful, and the bacon and corn add a nice crunch.
Judd Leach
[email protected]I made this potato salad for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Dominique Whitehead
[email protected]This potato salad is so good, I could eat it every day! It's the perfect combination of creamy and tangy, and the bacon and corn add a nice crunch.
Afework
[email protected]I'm always looking for new potato salad recipes, and this one is definitely a keeper. It's unique and flavorful, and I can't wait to make it again.
Amera Asous
[email protected]This potato salad is a great way to use up leftover potatoes. It's a delicious and versatile dish that can be served as a side dish or a main course.
knowledge everything
[email protected]I love that this potato salad can be made ahead of time. It makes it so easy to entertain guests without having to spend hours in the kitchen.
hani shaker
[email protected]This potato salad is the perfect side dish for any summer gathering. It's light and refreshing, but still filling and satisfying.
Yusuf Abdullaziz
[email protected]I'm so glad I found this recipe! I've been looking for a potato salad recipe that's both easy to make and delicious, and this one fits the bill perfectly.
Yana_ K
[email protected]This potato salad is a must-try for any potato salad lover! It's creamy, flavorful, and packed with delicious ingredients.
Muskan jahan Arthi
[email protected]I've tried many different potato salad recipes over the years, but this one is by far my favorite. It's the perfect balance of flavors and textures.
Jessica Kronteres
[email protected]This potato salad is so easy to make and it's so delicious! I love that I can make it ahead of time and it still tastes great.
Asalnoor Wazir
[email protected]I made this potato salad for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Sharihan Thomas
[email protected]This potato salad is amazing! I've made it several times and it's always a hit. The combination of potatoes, corn, and bacon is perfect, and the dressing is flavorful but not overpowering. I highly recommend this recipe!