EARL GREY SHORTBREAD
Provided by Food Network Kitchen
Categories dessert
Time 3h
Yield about 50 cookies
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F and line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on all sides. Pulse the tea leaves briefly in a spice grinder until ground but not powdery. Transfer to a medium bowl and whisk in the flour and salt.
- Beat the butter in a large bowl with a mixer on medium-high speed until fluffy, about 2 minutes. Reduce the mixer speed to low; add 2 1/2 cups confectioners¿ sugar and the vanilla and beat until incorporated, then increase the speed to medium high and beat until smooth, about 1 more minute. Reduce the mixer speed to low and beat in the flour mixture, then increase the speed to medium and beat until just combined.
- Scrape the dough into the prepared pan. Lay a piece of plastic wrap on top and press the dough evenly into the pan; remove the plastic wrap. Bake until the shortbread is firm and the edges are just light golden, 40 to 45 minutes. Transfer to a rack and let cool 20 minutes in the pan. Gently lift the shortbread out of the pan using the foil overhang. Slice into 1 1/2-inch squares. Transfer to racks to cool completely.
- Make the glaze: Whisk the remaining 1 cup confectioners¿ sugar and the milk in a bowl until smooth; drizzle over the shortbread. Sprinkle with coarse sugar and let set, 20 to 30 minutes.
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Daniel Frausto
[email protected]Overall, I thought these cookies were good, but not great. I might try a different recipe next time.
Wasil King
[email protected]These cookies were a bit dry for my taste, but they were still flavorful.
Elvia Maldonado
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted good.
Project DayOne
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Agnes Kongu
[email protected]I'm not a huge fan of Earl Grey tea, but I still enjoyed these cookies. The tea flavor is subtle and not overpowering.
ANTONIO BAZIL
[email protected]These cookies are perfect for gift-giving. They're beautiful and delicious.
Altaf Khan
[email protected]I was a bit skeptical about the Earl Grey flavor in these cookies, but I was pleasantly surprised. They're really good!
Unikittycharmie
[email protected]These cookies are a bit more work than some other shortbread recipes, but they're definitely worth it. The Earl Grey tea flavor is amazing!
Gabriel Kesh
[email protected]I followed the recipe exactly and the cookies turned out great! They're so crumbly and flavorful.
Peace and Happiness
[email protected]Delicious! The Earl Grey flavor really shines through in these cookies.
Shahid Ale
[email protected]These cookies are perfect for tea time. They're light and flavorful, and the Earl Grey tea flavor is a nice touch.
M.Hasnain Khalid
[email protected]I love Earl Grey tea, so I was excited to try these cookies. They didn't disappoint! The tea flavor was prominent, but not overpowering.
Ali But
[email protected]These cookies were easy to make and turned out beautifully. The Earl Grey flavor was delicate and lovely.
Yihenew Lulie
[email protected]I'm not usually a fan of shortbread, but these Earl Grey shortbread cookies were surprisingly delicious. The tea flavor was just right, and the cookies were perfectly crumbly.
Nur Shauqina
[email protected]These shortbread cookies were a delight! The Earl Grey tea flavor was subtle and elegant, and the cookies had a perfect crumbly texture.