EARL GREY MADELEINES
I love Earl Grey tea, and decided to add it to my basic madeleine recipe. You can dust the madeleines with some powdered sugar before serving.
Provided by nykib
Categories World Cuisine Recipes European French
Time 2h45m
Yield 48
Number Of Ingredients 10
Steps:
- Sift cake flour, baking powder, and salt together into a medium bowl. Set aside.
- Combine eggs and sugar in a stand mixer fitted with the paddle attachment. Beat on medium-high speed until fluffy and doubled in volume, about 5 minutes. Fold in the flour mixture with a silicone spatula, 1/4 at a time, until batter is just combined.
- Add 1/2 cup melted butter, Earl Grey tea, and vanilla bean paste; mix until combined. Refrigerate batter for 2 to 24 hours.
- Prepare 2 madeleine pans by greasing each with 1 teaspoon melted butter and dusting with 1 teaspoon flour. Tap out excess flour. Refrigerate the prepared pans before baking.
- Preheat the oven to 450 degrees F (230 degrees C).
- Pipe or spoon some of the cold batter into the prepared pans. Fill the molds no more than 3/4 full. Transfer pans to the oven and reduce the temperature to 400 degrees F (200 degrees C).
- Bake until madeleines puff up and edges start to color, 6 to 9 minutes. Cool madeleines on a wire rack or paper towels. Wipe out the pans and repeat to finish the batter.
Nutrition Facts : Calories 50.8 calories, Carbohydrate 6.2 g, Cholesterol 17.6 mg, Fat 2.6 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 41.5 mg, Sugar 2.8 g
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Zeshan Ali
[email protected]I'm not a big fan of Madeleines, but these Earl Grey Madeleines are delicious! I love the unique flavor.
Mandela Mallion
[email protected]These Madeleines are so easy to make and they taste amazing! I will definitely be making them again.
Ziyanda Ntusi Ntusi
[email protected]I made these Madeleines for my family and they loved them! They're definitely a keeper.
Luann Tanner
[email protected]These Madeleines are the perfect way to start my day. They're delicious and the Earl Grey tea flavor is a nice pick-me-up.
D Moreland
[email protected]I love these Madeleines! They're so light and fluffy, and the Earl Grey tea flavor is perfect.
Kailyn Laubscher
[email protected]Yum! These Madeleines are so good! The Earl Grey tea flavor is amazing.
Shiva Adhikari danwar
[email protected]These Madeleines are a delightful treat. The Earl Grey tea flavor is subtle and elegant. I love to serve them with a dollop of whipped cream.
Danielle Marsh
[email protected]I'm so glad I found this recipe! These Madeleines are absolutely delicious. The Earl Grey tea flavor is perfect and the Madeleines are so moist and fluffy.
Kainat Rafiq
[email protected]These Earl Grey Madeleines are the perfect afternoon treat. They're light and fluffy, with a delicate tea flavor. I love to enjoy them with a cup of tea.
Armando Gomes
[email protected]I made these Madeleines for my friends and they were a huge hit! Everyone raved about how delicious they were. I will definitely be making these again.
Lovisa Panduleni
[email protected]These Madeleines are so easy to make and they taste amazing! I love the combination of the Earl Grey tea and the lemon zest. I will definitely be making these again.
Kaely Whittington
[email protected]I'm not usually a fan of Madeleines, but these Earl Grey Madeleines are a game-changer! The tea flavor is subtle but adds a lovely depth of flavor. I will definitely be making these again and again.
chrissy weber
[email protected]Made these for a tea party and they were a hit! Everyone loved the unique flavor and the Madeleines were gone in minutes. I will definitely be making these again.
Cason Clark
[email protected]These Earl Grey Madeleines are simply divine! The delicate flavor of the tea pairs perfectly with the sweet and buttery cake. I followed the recipe exactly and they turned out beautifully. Thank you for sharing this recipe!