EARL GREY DUTCH BABY

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Earl Grey Dutch Baby image

This old-fashioned puffy apple pancake is laced with the flavor of Earl Grey tea for a modern twist.

Provided by Humble Tea Co.

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes     Baked Pancake Recipes

Time 40m

Yield 8

Number Of Ingredients 12

3 Earl Grey tea bags, divided
½ cup milk
2 tablespoons confectioners' sugar
3 eggs
½ cup all-purpose flour
1 teaspoon vanilla extract
1 pinch salt
2 tablespoons unsalted butter
1 apple - peeled, cored, and thinly sliced
4 tablespoons packed brown sugar
1 pinch ground nutmeg
1 pinch cinnamon

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Heat milk in a small saucepan over medium heat until simmering. Place 2 tea bags in a bowl and pour hot milk on top. Steep for 5 minutes.
  • Carefully squeeze tea bags to release as much liquid as possible; discard tea bags. Let milk cool completely.
  • While tea is steeping in the milk, remove tea leaves from remaining tea bag. Grind into a powder using a spice grinder or mortar and pestle. Combine 1/2 the ground tea with confectioners' sugar in a small bowl. Reserve remaining ground tea.
  • Whisk eggs, flour, tea-infused milk, vanilla extract, and salt together in a large bowl until smooth. Pour batter through a mesh sieve to remove any remaining lumps.
  • Melt butter in a 10-inch cast iron skillet over medium-high heat. Immediately add apple slices, brown sugar, reserved ground tea, nutmeg, and cinnamon. Cook and stir until apples are tender, 4 to 5 minutes. Pour batter on top and transfer the pan to the preheated oven.
  • Bake until pancake is set, puffed, and golden brown, 13 to 15 minutes.
  • Shake skillet to loosen pancake and transfer to a serving plate. Dust with Earl Grey-sugar mixture.

Nutrition Facts : Calories 132.8 calories, Carbohydrate 17.9 g, Cholesterol 78.6 mg, Fat 5.2 g, Fiber 0.7 g, Protein 3.8 g, SaturatedFat 2.6 g, Sodium 54.6 mg, Sugar 11.2 g

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I'm going to make this for my next brunch party.


RASHID V BP ANGADI
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This was a great recipe! Thanks for sharing.


Christian Ringer
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I'm going to try this recipe again with a different type of tea.


Raul Marin
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I'm not sure if I did something wrong, but mine didn't turn out as fluffy as I expected.


Umaer jutt
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This was a nice change from my usual breakfast routine.


Owolabi Adenike Omolayo
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I would definitely make this again.


April Bocek
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This was really easy to make and it turned out great!


Leila Alexander
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I've never had a dutch baby before, but this was a great introduction.


unruly Easy
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This was a bit too sweet for my taste, but it was still good.


Dosa Ahmed
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I'm not a big fan of earl grey tea, but I still enjoyed this recipe.


Thapelo Ramadee
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This was a great recipe! I used a different type of tea and it still turned out great.


Maiyah Peterson
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I've made this recipe several times now and it always turns out great. It's so easy to make and it's always a hit with my guests.


Saimon Peter
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This was delicious! I made it for brunch this morning and my family loved it. The earl grey tea flavor was subtle but really nice.