EARL GREY APPLE PIE
This is from an old Amy Vanderbilt cookbook I found at a church sale. My tweak is to use Earl Grey tea. My friends rave about my apple pie, but all I do is follow the recipe. Serve with sharp Cheddar cheese. Hope you enjoy!
Provided by caquilter
Categories Desserts Pies Apple Pie Recipes
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a 9-inch pie plate with 1 pie crust.
- Combine sugar, tea, flour, lemon juice, cinnamon, ginger, nutmeg, and salt in a large bowl. Mix well.
- Spread a layer of apples over the pie crust. Sprinkle some of the sugar mixture on top. Repeat layers until the pie plate is full.
- Dot butter over the apples. Cover with second pie crust. Press edges together to seal; trim any excess. Poke holes in the top with a fork so steam can escape.
- Bake in the preheated oven until crust is golden brown, 40 to 50 minutes. Cool completely before slicing.
Nutrition Facts : Calories 405.2 calories, Carbohydrate 57 g, Cholesterol 7.6 mg, Fat 19.1 g, Fiber 3.2 g, Protein 3.4 g, SaturatedFat 5.9 g, Sodium 347.1 mg, Sugar 31.6 g
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Karabo Kabo
[email protected]This pie was just okay. The crust was good, but the apples were a bit tart for my taste.
Abdo Osama
[email protected]This pie was a disaster. The crust was tough and the apples were mushy. I won't be making this again.
Navid
[email protected]I'm not a fan of Earl Grey tea, so I was hesitant to try this recipe. But I'm glad I did! The tea flavor is subtle and it really complements the apples.
Aman Ullah awan Awan
[email protected]This pie was a bit too sweet for me, but my family loved it. The crust was nice and flaky, and the apples were cooked perfectly.
Mary Bennett
[email protected]This pie was delicious! The crust was flaky and the apples were perfectly cooked. I would definitely make this again.
Justice Christopher
[email protected]This recipe is a keeper! I've made it twice now and it's always a crowd-pleaser. The Earl Grey tea adds a subtle but delicious flavor to the pie.
Maram Osama
[email protected]I followed the recipe exactly, but my pie turned out dry. I'm not sure what I did wrong.
GEOVY WOODS
[email protected]This pie was a bit too sweet for my taste, but overall it was still good. The crust was nice and flaky, and the apples were cooked perfectly.
Md Jannati
[email protected]I've never been a fan of apple pie, but this recipe changed my mind. The Earl Grey tea adds a unique and delicious flavor that I loved. The pie was also very easy to make.
dipta paul
[email protected]This Earl Grey apple pie was a hit at my last dinner party. The combination of flavors was divine, and the crust was perfectly flaky. I will definitely be making this again!