E-Z POUND CAKE
A simple little cake that keeps well. Serve with berries and cream if you want a fancier dessert. I like it best on its own with a cup of hot tea.
Provided by Aroostook
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F.
- Butter and flour 1 loaf pan.
- Cream butter and slowly add sugar.
- Beat until light and fluffy.
- Add egg one at a time and beat well each time.
- Stir in flour and rest of dry ingredients.
- Pour into pan.
- Bake 1 1/2 hours.
- Cool in the pan for 5 minutes before turning out unto a baking rack.
- Serve in very thin slices.
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Usman Khizar
[email protected]This cake is so easy to make and it's always a hit. I've made it for parties, potlucks, and even just for my family.
Aysha Wharwood
[email protected]I made this cake for my friends and they all loved it. It's definitely a keeper.
Karn Kc
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful.
Sam Day
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Tiffany Freeman
[email protected]I've been making this cake for years and it's always a hit. It's so easy to make and it's always delicious.
Tikin TBomb
[email protected]This is my favorite pound cake recipe. It's always moist and fluffy, and the glaze is the perfect finishing touch.
Brandon Wyant
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just because.
Tiktok Gang
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients and you have a delicious cake.
Ptn Darinda
[email protected]This cake is really easy to make and it's always a hit with my friends.
Phoolshah03 Syedshah
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Luisinlovewdyl
[email protected]The cake was a little dry, but the glaze helped to make it more moist.
Gilbert Yegon
[email protected]This recipe is a bit too sweet for my taste, but it's still a good cake.
Dipak Kumar mahato
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Ricki Johnson
[email protected]This cake is so good! It's moist and flavorful, and the glaze is the perfect finishing touch.
Nanda lal Shrestha
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Tofajjol Hossan
[email protected]This EZ Pound Cake recipe is a keeper! It's so easy to make and the results are amazing. The cake is moist and fluffy, with a delicious buttery flavor.