Make and share this E-Z Corn and Green Chile Spoon Bread recipe from Food.com.
Provided by Miss Annie
Categories Quick Breads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400°F and grease 8-inch square baking dish.
- In a large bowl, combine cornbread mix, eggs, melted butter, cheese, green chilies, bell pepper, jalapeños and red pepper.
- Stir until well mixed.
- Pour into greased baking dish and bake at 400°F for 35-40 minutes or until set and golden brown.
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Robert Byford
[email protected]I'm not sure what I did wrong, but my spoon bread didn't turn out right. It was dry and crumbly.
Aslyn Karlman
[email protected]This spoon bread is so delicious! I love the combination of corn and green chiles. It's the perfect dish for a potluck or party.
md ab wahab
[email protected]I've made this spoon bread several times and it's always a hit. It's easy to make and always turns out perfectly.
Blessing Ifemene
[email protected]This spoon bread was a little too spicy for my taste, but my husband loved it. He said it was the perfect combination of sweet and spicy.
Kudus Fernandes
[email protected]I'm not a fan of spoon bread, but I really enjoyed this one. It was moist and flavorful, and the corn and green chiles were a nice touch.
Khawlah Mohamed
[email protected]This is the best spoon bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
arjun sunar
[email protected]I love this spoon bread! It's so moist and flavorful. I always make it for my holiday gatherings.
Brittney Narx
[email protected]I've made this spoon bread several times and it's always a hit. It's easy to make and always turns out perfectly.
Arman Arman
[email protected]I'm not sure what I did wrong, but my spoon bread didn't turn out right. It was dry and crumbly.
Kashif Sohail
[email protected]I had some leftover cornbread mix and decided to try this recipe. It was so easy to make and it turned out great! I'll definitely be making it again.
Tyasia Teachey
[email protected]This spoon bread was a little too spicy for my taste, but my husband loved it. He said it was the perfect combination of sweet and spicy.
Tareq uddin Jihad
[email protected]I'm not a big fan of cornbread, but I really enjoyed this spoon bread. It was moist and flavorful, and the green chiles added a nice spicy kick.
Efthi al Mahamud
[email protected]I added some extra cheese to the recipe and it was delicious! The cheese melted perfectly and added a nice flavor to the spoon bread.
Mudasir channa
[email protected]I followed the recipe exactly and the spoon bread turned out perfectly. It was light and fluffy, with a slightly crusty top.
Keyon Anderson
[email protected]This is my go-to recipe for spoon bread. It's always a success and everyone loves it.
John Heslin
[email protected]I was looking for a new spoon bread recipe and this one caught my eye. I'm so glad I tried it! It was easy to make and turned out perfectly.
ariel frausto
[email protected]I've been making this spoon bread for years and it's always a crowd-pleaser. It's moist and flavorful, with just the right amount of spice from the green chiles.
Ashley Dasher
[email protected]This corn and green chile spoon bread was a hit at our potluck! It was easy to make and had a delicious flavor.