DUTCH SUGAR COOKIES
Categories Cookies Mixer Chocolate Dessert Bake Christmas Kid-Friendly Winter Shower Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 5 dozen
Number Of Ingredients 8
Steps:
- Using electric mixer, beat sugar and butter in large bowl until light. Beat in egg and vanilla. Add flour, baking powder and salt. Mix just to combine. Divide dough in half. Gather each piece into ball; flatten into disks. Wrap in plastic and chill 1 hour.
- Preheat oven to 325°F. Roll out 1 dough disk on floured work surface to 1/8-inch thickness. Using assorted cookie cutters, cut out cookies. Transfer cookies to ungreased baking sheets, spacing 1 inch apart. Gather dough scraps; re-roll to 1/8-inch thickness. Cut out more cookies.
- Bake cookies until pale golden, about 13 minutes. Transfer cookies to racks; cool. Repeat with remaining dough disk.
- Spoon melted chocolate into pastry bag fitted with 1/16-inch plain tip. Pipe chocolate onto cookies. Let cookies stand until chocolate sets. (Can be made ahead. Store in airtight container at room temperature up to 1 week, or freeze up to 1 month.)
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Kofi Bright
[email protected]I'm so glad I found this recipe. These cookies are the perfect addition to my holiday baking list.
King bos
[email protected]These cookies are a great way to use up leftover egg whites. They're also a delicious and festive treat for any occasion.
AMINU SULEIMAN
[email protected]I would recommend this recipe to anyone who loves sugar cookies. They're easy to make and they taste amazing!
sheheryar khan
[email protected]Overall, these cookies were a good recipe. They were easy to make and they tasted good. I would definitely make them again.
Tiziano Rodríguez
[email protected]The cookies were a bit dry, but the flavor was good. I think I'll try adding some more butter next time.
MD Sabuse
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I would use less sugar next time.
spieler440
[email protected]I'm not a huge fan of sugar cookies, but these were actually really good. The sugar topping was the perfect amount of sweetness.
Melange Hospitality
[email protected]These cookies are so easy to make and they're always a hit. I love the way the sugar topping caramelizes in the oven.
Rose Lee
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of crispy and chewy, with a delicious sugar topping.
Mir Fawad
[email protected]These cookies are a classic for a reason. They're delicious and easy to make. I always make them for my holiday parties.
Ibrahim Isyaku muhammad
[email protected]I love these cookies! They're so simple to make and they're always a hit with my family and friends.
Thembekile Plaatjies
[email protected]These cookies were easy to make and they tasted great! I would definitely make them again.
Jennifer Shorty (beautiful disaster)
[email protected]The cookies were a little dry, but the flavor was good. I think I'll try adding some more butter next time.
orang zaib
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Moiz Memon
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were crispy on the outside and chewy on the inside, with just the right amount of sweetness. The sugar topping added a nice crunch. I'm definitely making these again!
SprayCan Michael
[email protected]These cookies were delicious! I made them for a bake sale and they sold out in minutes. Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Ananta Bote
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect combination of crispy and chewy, and the sugar topping is addictive. I highly recommend this recipe!
Anish Khadka
[email protected]These cookies were a hit at my holiday party! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again next year.
Amy Nolte
[email protected]I'm not much of a baker, but these cookies turned out great! I followed the recipe exactly and they were perfect. The cookies were light and fluffy, and the sugar topping added a nice sweetness. I'll definitely be making these again.
April Snyder
[email protected]These Dutch Sugar Cookies are a delicious and easy-to-make treat! The cookies were crispy on the outside and soft and chewy on the inside, with just the right amount of sweetness. I loved the addition of the pearl sugar, which gave the cookies a nice