DUTCH SPICED BEEF
Steps:
- 1. Cut steak into 4 pieces; rub with salt and pepper.
- 2. Heat butter in large frying-pan until hot but not brown.
- 3. Brown meat on both sides; remove to platter.
- 4. Add sliced onions to frying-pan and fry lightly; remove from pan.
- 5. Add water to frying-pan, scraping pan to loosen any bits of beef.
- 6. Return meat to pan; cover with onion slices.
- 7. Add vinegar, mustard, bay leaf and cloves.
- 8. Cover and cook slowly 1 1/2 hours or until tender, turning every 1/2 hour.
- 9. Place steaks on serving platter.
- 10. Remove bay leaf and cloves and place onions on platter.
- 11. Granish each steak with 1 spiced onion and 3 pimiento strips.
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Muhaamad Cg
[email protected]I'm not a fan of beef, but I made this dish for my husband. He loved it! The beef was tender and juicy, and the sauce was flavorful. I'll definitely be making this again for him.
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[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The beef was melt-in-your-mouth tender, and the sauce was rich and flavorful. I'll definitely be making this again for special occasions.
Sunita Rousey
[email protected]I'm a vegetarian, but I made this dish for my meat-eating friends. They loved it! The beef was tender and juicy, and the sauce was flavorful. I'll definitely be making this again for them.
Bofa Benjamin
[email protected]This recipe was a bit too salty for my taste, but I was able to adjust it by adding less salt. The beef was tender and juicy, and the sauce was flavorful. I'll definitely be making this again, but I'll use less salt next time.
Gregory Byron
[email protected]I made this dish for my family, and they all loved it. The beef was tender and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a perfect meal. I'll definitely be making this again.
vihanga ieshitha
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The beef was tender and juicy, and the sauce was flavorful. I'll probably make it again, but I'll use less chili powder next time.
Michael Mighty
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The beef was incredibly tender and flavorful, and the sauce was rich and complex. I'll definitely be making this again.
Joe Rüschkamp
[email protected]This recipe is a keeper! The beef was incredibly tender, and the sauce was packed with flavor. I served it over rice, and it was a perfect meal. I'll definitely be making this again.
Chit Yin Htoo
[email protected]I made this dish for a dinner party, and it was a huge success. The beef was tender and juicy, and the sauce was rich and flavorful. My guests raved about it, and I'm sure I'll be making it again soon.
Liz Nyamasio
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The beef was incredibly flavorful, and the sauce was perfect for dipping. I'll definitely be making this again for special occasions.
Naiem Hasan
[email protected]I'm a novice cook, but this recipe was easy to follow and yielded amazing results. The beef was fall-apart tender, and the sauce was thick and flavorful. My family loved it!
krishna sims
[email protected]Wow! This Dutch spiced beef was a culinary masterpiece. The flavors were complex and well-balanced, and the beef was cooked to perfection. I'm definitely adding this recipe to my favorites.
mobarok hossain
[email protected]This dish exceeded my expectations. The beef was incredibly tender and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my guests. Highly recommended!
Mexicana Dolla
[email protected]I'm not usually a fan of beef, but this recipe changed my mind. The combination of spices was perfect, and the beef was cooked to perfection. I'll definitely be making this again!
Shahazad lovely marshal
[email protected]This Dutch spiced beef was an absolute delight! The tender beef, infused with the aromatic spices, melted in my mouth. My kitchen was filled with an enticing aroma while it was cooking, and the end result was a flavorful and comforting dish that my f