DUTCH PUFFED APPLE PANCAKE
Steps:
- Preheat oven to 425°F. Melt butter in 9-inch glass pie in oven. Arrange apple slices, then walnuts over butter. Bake until apples begin to soften and walnuts are lightly toasted, about 5 minutes. Meanwhile, using electric mixer, beat eggs, milk, flour, sugar, vanilla, cinnamon, and salt in large bowl to blend. Stir in cranberries. Remove pie dish from oven. Lightly spray inside edges of dish with nonstick spray. Pour batter into dish. Sprinkle brown sugar over batter. Bake until center is set and edges are puffed and slightly browned, about 25 minutes. Serve immediately with warm maple syrup.
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Nicole Nelson
[email protected]This pancake was a bit too dry for my taste. I think I would try adding more milk next time.
Juan Hoy
[email protected]This pancake was so delicious! I loved the combination of apples and cinnamon. I will definitely be making this again.
Asitha Vimukthi
[email protected]This pancake was a bit bland. I think I would try adding some spices next time.
mano St
[email protected]I made this pancake for my husband's birthday and he loved it! He said it was the best pancake he's ever had.
Dinesh Dhami
[email protected]This pancake was a bit too eggy for my taste. I think I would try using less eggs next time.
Matthew Lemerond
[email protected]I've never made a Dutch puffed apple pancake before, but this recipe was so easy to follow. The pancake turned out perfect! I'll definitely be making this again.
cymelia watkins
[email protected]This pancake was really easy to make and it turned out great. I'm not a big fan of apples, but I really enjoyed this pancake.
Kayden Suttle
[email protected]I made this pancake for a brunch party and it was a huge success. Everyone loved it! I especially liked the crispy edges.
Yo Momma
[email protected]This recipe was a disaster! The pancake didn't rise and it was all gooey in the middle. I'm not sure what I did wrong.
Yekjob Tekjob
[email protected]This pancake was a little too sweet for my taste, but my kids loved it. I think I would try using less sugar next time.
Bridget Harris
[email protected]I've made this pancake several times now and it's always a crowd-pleaser. It's the perfect combination of sweet and savory, and the apples add a nice bit of texture. I highly recommend this recipe.
packerslord123
[email protected]This pancake was a bit more work than I expected, but it was worth it. It was so light and airy, and the apples were the perfect touch. I'll definitely be making this again for special occasions.
Sara Sayed
[email protected]I'm not much of a baker, but this recipe was easy to follow and the pancake turned out great. My kids loved it!
Bilawal bilawal
[email protected]This Dutch puffed apple pancake was a hit with my family! It was so easy to make and turned out so fluffy and delicious. I will definitely be making this again.