DUTCH PANCAKES
My family moved here from Holland just before I was born. These pancakes, a little thicker and eggier than a crepe, are eaten in our family for breakfast or for dinner. Serve rolled and topped with real maple syrup, fried apples, jam, or sugar. Leftovers are good eaten cold.
Provided by Cathy Wiechert
Time 1h35m
Yield 8
Number Of Ingredients 6
Steps:
- Beat eggs with a wire whisk in a large bowl. Add 1 3/4 cups flour and whisk until mixture is smooth. Whisk in 1 1/4 cups milk, sugar, and oil. Batter should be the consistency of buttermilk; add additional flour or milk if needed. Let batter stand at room temperature for 30 minutes.
- Heat a small, heavy skillet over medium heat. Add 1 teaspoon butter and melt. Add 1/4 cup pancake batter and tilt pan to coat the bottom. Cook until pancake is nearly dry on top, about 2 minutes. Flip and cook on the other side until browned, about 2 minutes. Pancake may curl slightly and that is normal, but if it curls too much add more milk to remaining batter. Stack pancake on a plate and repeat to make remaining pancakes, adding remaining butter as needed.
Nutrition Facts : Calories 206 calories, Carbohydrate 24.5 g, Cholesterol 146.4 mg, Fat 7.9 g, Fiber 0.7 g, Protein 8.8 g, SaturatedFat 2.9 g, Sodium 68.9 mg, Sugar 3.7 g
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Maggie Chilufya
[email protected]These pancakes are the best! I've tried so many different recipes, but these are always my go-to. They're so easy to make and they always turn out perfect. I love serving them with fresh fruit and whipped cream.
Md.RAYHAN sarker
[email protected]I made these pancakes for my family this morning and they were a huge hit! Everyone loved them, even my 挑剔e kids. They were so easy to make and they tasted amazing. I will definitely be making these again.
Aracely Tapia
[email protected]These pancakes were delicious! I followed the recipe exactly and they turned out perfectly. They were light and fluffy, with a slightly crispy exterior. I served them with butter and syrup, and they were the perfect comfort food on a cold winter day.
Walid Maamo
[email protected]These pancakes were a bit bland for my taste. I think they would be better if they were made with a little more sugar.
Syed Zuni
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dry. I followed the recipe exactly, but they just didn't seem to cook through.
Chioma Josiah
[email protected]These pancakes were easy to make and they tasted great. I added a little bit of cinnamon to the batter, and it gave them a really nice flavor.
Sylvester Oyoo
[email protected]I loved these pancakes! They were so light and fluffy, and they had a great flavor. I served them with butter and honey, and they were the perfect breakfast.
Stephanie Bohr
[email protected]These pancakes were a bit too dense for my taste, but they were still good. I think they would be better if they were made with a little less flour.
Yolanda Yakie
[email protected]I loved these pancakes! They were so light and fluffy, and they had a great flavor. I served them with fruit and whipped cream, and they were the perfect breakfast.
Drizzy De Sucker !!
[email protected]These pancakes were a bit bland for my taste. I think they would be better if they were made with a little more sugar.
Jerome Sikes
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dry. I followed the recipe exactly, but they just didn't seem to cook through.
Juan Manuel Del Razo Del Razo
[email protected]These pancakes were easy to make and they tasted great. I added a little bit of cinnamon to the batter, and it gave them a really nice flavor.
Zommy Collections
[email protected]I loved these pancakes! They were light and fluffy, and they had a great flavor. I served them with butter and honey, and they were the perfect breakfast.
Scolastika Chaki
[email protected]These pancakes were a bit too dense for my taste, but they were still good. I think they would be better if they were made with a little less flour.
Usman Maan
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The pancakes were dense and rubbery, and they didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Julius Bamu
[email protected]These pancakes are the best! I've tried so many different recipes, but these are always my go-to. They're so easy to make and they always turn out perfect. I love serving them with fresh fruit and whipped cream.
Boitumelo Bistey
[email protected]I made these pancakes for my family this morning and they were a huge hit! Everyone loved them, even my FPGA挑剔e kids. They were so easy to make and they tasted amazing. I will definitely be making these again.
sharon kagabane
[email protected]These pancakes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were light and fluffy, with a slightly crispy exterior. I served them with butter and syrup, and they were the perfect comfort food on a cold