Make and share this Dutch Kletskopjes (Lacy Almond Cookies) recipe from Food.com.
Provided by PanNan
Categories Dessert
Time 27m
Yield 24 cookies
Number Of Ingredients 5
Steps:
- Knead all ingredients into a firm ball.
- Shape into marble-sized balls and arrange far apart on buttered cookie sheet.
- Flatten with fork or knife dipped in cold water.
- Bake in 375 oven until golden.
- Remove from cookie sheet with spatula.
- The dough should have melted and become lacy, very thin, and crisp.
- Cookies should be 3" in diameter.
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Md Eleaeh
[email protected]I love to sprinkle these cookies with powdered sugar before serving.
Kassie Rose
[email protected]These cookies are a great way to use up leftover egg whites.
NAZMUL VAI GAMING
[email protected]I made these cookies gluten-free by using gluten-free flour. They turned out just as good as the regular version.
taseem abbas
[email protected]I'm allergic to almonds, so I substituted almond flour with another type of flour. The cookies turned out great!
Kingshitbaby 416
[email protected]These cookies are very time-consuming to make. I don't think they're worth the effort.
Snethemba Ladypeace
[email protected]I followed the recipe exactly and my cookies didn't turn out as lacy as the ones in the picture. I'm not sure what I did wrong.
Van Adams
[email protected]These cookies are a bit too sweet for my taste, but they're still very good.
Sayedzadi Zadi
[email protected]I made these cookies with my kids and they had a blast. It's a great recipe for kids to help with.
Joaquin Lepe
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them.
tomas torac
[email protected]I'm not a huge fan of almond-flavored desserts, but these cookies are an exception. They're so light and airy.
nyang'au boaz
[email protected]These cookies are so delicate and elegant. I love serving them at tea parties.
Vernell
[email protected]I've made these cookies several times and they always turn out perfectly. They're one of my favorite recipes.
Mariam norman
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so beautiful and delicious.
Emily Potonia
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Roxie the Monochrome Cat Backup
[email protected]These cookies are so delicious and delicate! They're perfect for a special occasion or just to enjoy as a treat. I love the almond flavor and the lacy texture.