DUTCH HACHE - STEWED MEAT
ZWT 6. Comfort food. This recipe is supposed to be a typical dutch meal. I got it from nlplanet.com and adapted it. You can use stew meat or any cut of beef, since it is stewed. It sometimes takes an hour and a half for the meat to be really tender. In that case, I add about 1/3 to 1/2 cup more beef broth at the beginning so that it doesn't dry out. I like to use chuck for this. If you use a better cut of beef, it will be ready in 45 minutes.
Provided by Pesto lover
Categories Stew
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Brown the onions in the butter or oil.
- Add flour, mix well and cook 1 minute.
- Add beef broth and bring to a boil.
- Add all other ingredients.
- Lower heat to simmer and cook for at least one hour or until meat is tender.
- Adjust seasoning if necessary. You may want more salt.
- Serve over mashed potatoes, with cooked cabbage on the side.
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Hilde Hamilton
[email protected]This recipe is a keeper! It's easy to make and always turns out great. The meat is always tender and the sauce is always flavorful. I highly recommend this recipe.
Sabira Shakya
[email protected]This dish was absolutely delicious! The meat was so tender and the sauce was so flavorful. I served it over mashed potatoes and it was the perfect comfort food. I will definitely be making this again.
Lulo Thongobi
[email protected]I found this recipe to be a bit too salty for my taste. I think I would reduce the amount of salt next time.
Aiden Munoz
[email protected]This recipe was easy to follow and the results were amazing! The meat was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
DINEO LORANTIA MOHALE
[email protected]I'm not a huge fan of stews, but this one was actually really good. The beef was tender and the sauce was flavorful. I served it over rice and it was a great meal.
Lawrence Kircher
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meat is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
noobacan
[email protected]This recipe was a little bland for my taste. I think I would add some more spices next time.
Sudip Bk
[email protected]This dish was delicious! The beef was so tender and the sauce was very flavorful. I will definitely be making this again.
Sadia Isa
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some chopped carrots and celery to the pot for extra veggies.
CSB BAN
[email protected]This Dutch Hache recipe was a hit with my family! The meat was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food for a cold winter night.