DUTCH COFFEE CUSTARD (HOPJESVLA)
This is a Dutch classic and very easy to make. As I love the taste of coffee, I choose to use brewed strong coffee for this recipe, but alternatively you can use the same amount of instant coffee. You can also make it low-fat by using skim or fat-free milk. Enjoy this all-time Dutch favorite!
Provided by BRIGIT
Categories World Cuisine Recipes European Dutch
Time 1h25m
Yield 4
Number Of Ingredients 6
Steps:
- In a small bowl, mix together the custard powder and 1/2 cup of the milk; set aside. Sprinkle the sugar into a saucepan over medium heat. When the sugar begins to caramelize, add the remaining milk and coffee to the pan, and bring to a boil. At this stage, the caramel will become very crusty. Reduce heat to low, and cook until the sugar dissolves, about 5 minutes. Stir in the custard powder mixture, and cook, stirring until the custard thickens. Remove from heat, and whisk in the egg yolk.
- In a clean glass or metal bowl, whip the egg white until soft peaks form. Fold the egg white carefully into the custard mixture. Transfer to a serving dish and refrigerate until firm.
Nutrition Facts : Calories 228 calories, Carbohydrate 43.8 g, Cholesterol 61.1 mg, Fat 4.4 g, Protein 4.8 g, SaturatedFat 2.3 g, Sodium 55.5 mg, Sugar 35.8 g
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Hallo Boss
[email protected]This coffee custard is a delicious and easy-to-make dessert. I highly recommend it!
Basanti Budha
[email protected]I've made this coffee custard several times now, and it's always a hit. It's the perfect dessert for any occasion.
Matthew Castillo
[email protected]This coffee custard is the perfect way to end a meal. It's light and refreshing, with just the right amount of sweetness.
Moonlight Princess
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make this delicious coffee custard.
Suleimon Kh
[email protected]This coffee custard is a real treat! The coffee flavor is rich and bold, and the custard is smooth and creamy. It's the perfect dessert to enjoy after a meal or as a sweet snack.
Unicorn Twinsys
[email protected]I made this custard for a special occasion and it was a huge hit! Everyone loved the unique flavor and the creamy texture. I will definitely be making it again.
Susan Kilgour
[email protected]This coffee custard is amazing! It's the perfect balance of coffee and sweetness. The texture is smooth and creamy, and it's just the right amount of richness. I highly recommend this recipe.
Myjoy Myjoy
[email protected]I've been looking for a good coffee custard recipe for a while, and this one is perfect! The custard is smooth, creamy, and has a rich coffee flavor. I will definitely be making this again and again.
Bella Arias
[email protected]This Dutch coffee custard is the perfect dessert for any occasion. It's easy to make, delicious, and sure to impress your guests.
Ghadir Kiserwani
[email protected]I love coffee and custard, so I was excited to try this recipe. It did not disappoint! The custard was rich, creamy, and had a wonderful coffee flavor. I will definitely be making this again.
Mochicsun
[email protected]This was my first time making coffee custard and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making it again.
Shanae Ann
[email protected]This coffee custard is a must-try for any coffee lover. The flavor is intense and satisfying, and the texture is smooth and velvety. I highly recommend it.
Briseis Sanchez
[email protected]I made this Dutch coffee custard for a dinner party and it was a huge hit! Everyone loved the unique flavor and creamy texture. It was the perfect ending to a delicious meal.
Sujan Ranabhat
[email protected]This recipe was easy to follow and the results were amazing! The coffee custard was smooth, creamy, and had just the right amount of sweetness. My family loved it and I will definitely be making it again.
Abdellatif salloum
[email protected]I've tried many coffee custard recipes before, but this one is definitely my favorite. The addition of coffee beans to the custard mixture really takes it to the next level. The custard is rich, creamy, and has a wonderful coffee aroma. It's the perf
keys Waller
[email protected]This Dutch coffee custard was a delightful treat! The coffee flavor was rich and prominent, perfectly balanced by the sweetness of the custard. The texture was smooth and creamy, and the overall flavor was simply divine. I highly recommend this recip