DURIAN CAKES
Make and share this Durian Cakes recipe from Food.com.
Provided by Missy Wombat
Categories Candy
Time 40m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Scoop out the durian flesh from the rind and place in a saucepan.
- Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
- Add the sugar and stir well.
- Continue stirring until the mixture coagulates.
- Remove from heat and shape into cakes.
Nutrition Facts : Calories 309.6, Carbohydrate 80, Sugar 79.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kazibwe Rogers
[email protected]Overall, I thought these cakes were very good. I would make them again.
Isabel Fuentes
[email protected]I would definitely recommend this recipe to others.
Chris Powell (Cass)
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort.
Pooja Parmar
[email protected]I love the unique flavor of these cakes. They're perfect for a special occasion.
Samkelo Khambule
[email protected]These cakes are a great way to use up leftover durian.
Kamran Marwat
[email protected]I've never been a fan of durian, but these cakes changed my mind. They were absolutely delicious!
Xudip Crestha
[email protected]I tried this recipe with a different type of durian, and it didn't turn out as well. I think the type of durian you use really matters.
Shopnil Hridoy
[email protected]These cakes were a bit too sweet for my taste.
Yaseen Sharif
[email protected]I wasn't sure if I would like these cakes, but I was pleasantly surprised. The durian flavor was subtle and not overpowering.
Fadi Khokhar
[email protected]These are the best durian cakes I've ever had!
Juelies Moreno
[email protected]I've made these cakes several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Rahmat Aminu
[email protected]The durian flavor in these cakes was a bit too strong for me, but my husband loved them.
anes walker
[email protected]These cakes were a hit at my party! Everyone loved the unique flavor.
Dellshone Wilson
[email protected]I love durian, so I was excited to try this recipe. The cakes were very flavorful, but they were also a bit too dense for my taste.
Jaguar Paw
[email protected]I followed the recipe exactly, and the cakes came out just as pictured. They were beautiful and delicious.
Bristi Aktar
[email protected]These cakes were so easy to make, and they turned out perfectly.
Taiwan Owens
[email protected]I've never had durian before, but I was pleasantly surprised by how much I enjoyed these cakes.
Allan Collins
[email protected]My family loved this recipe! The durian flavor was subtle and not overpowering. The cakes were also very moist and fluffy.