DURIAN CAKES
Make and share this Durian Cakes recipe from Food.com.
Provided by Missy Wombat
Categories Candy
Time 40m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Scoop out the durian flesh from the rind and place in a saucepan.
- Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
- Add the sugar and stir well.
- Continue stirring until the mixture coagulates.
- Remove from heat and shape into cakes.
Nutrition Facts : Calories 309.6, Carbohydrate 80, Sugar 79.9
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Kazibwe Rogers
[email protected]Overall, I thought these cakes were very good. I would make them again.
Isabel Fuentes
[email protected]I would definitely recommend this recipe to others.
Chris Powell (Cass)
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort.
Pooja Parmar
[email protected]I love the unique flavor of these cakes. They're perfect for a special occasion.
Samkelo Khambule
[email protected]These cakes are a great way to use up leftover durian.
Kamran Marwat
[email protected]I've never been a fan of durian, but these cakes changed my mind. They were absolutely delicious!
Xudip Crestha
[email protected]I tried this recipe with a different type of durian, and it didn't turn out as well. I think the type of durian you use really matters.
Shopnil Hridoy
[email protected]These cakes were a bit too sweet for my taste.
Yaseen Sharif
[email protected]I wasn't sure if I would like these cakes, but I was pleasantly surprised. The durian flavor was subtle and not overpowering.
Fadi Khokhar
[email protected]These are the best durian cakes I've ever had!
Juelies Moreno
[email protected]I've made these cakes several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Rahmat Aminu
[email protected]The durian flavor in these cakes was a bit too strong for me, but my husband loved them.
anes walker
[email protected]These cakes were a hit at my party! Everyone loved the unique flavor.
Dellshone Wilson
[email protected]I love durian, so I was excited to try this recipe. The cakes were very flavorful, but they were also a bit too dense for my taste.
Jaguar Paw
[email protected]I followed the recipe exactly, and the cakes came out just as pictured. They were beautiful and delicious.
Bristi Aktar
[email protected]These cakes were so easy to make, and they turned out perfectly.
Taiwan Owens
[email protected]I've never had durian before, but I was pleasantly surprised by how much I enjoyed these cakes.
Allan Collins
[email protected]My family loved this recipe! The durian flavor was subtle and not overpowering. The cakes were also very moist and fluffy.