This is an old country recipe from the Gloucestershire border, which makes use of windfall apples, pears and plums. Yield is estimated.
Provided by MarieRynr
Categories Low Protein
Time 35m
Yield 6 pints
Number Of Ingredients 7
Steps:
- Peel and core the pears and apples.
- Halve and stone the plums.
- Put all the fruit into a large pan with the lemon zest and juice; the ground cloves and bruised ginger root.
- Simmer very gently until the fruit is soft; if it starts to stick to the pan add a little water.
- Stir in the sugar until completely dissolved and then bring to the boil.
- Boil rapidly ( a good rolling boil) for about 15 to 20 minutes until setting point is reached, testing for set on a cold saucer.
- Pour into warm, sterilized jars, cover and seal.
Nutrition Facts : Calories 1704.6, Fat 0.9, SaturatedFat 0.1, Sodium 3.9, Carbohydrate 441.9, Fiber 11.3, Sugar 423.3, Protein 2.3
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Saleem Muzaffar
[email protected]This jam is delicious! I made it with strawberries and it turned out so well. It's the perfect balance of sweet and tart. I will definitely be making this again.
Waqas kahloon
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
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[email protected]This jam is amazing! It's the perfect balance of sweet and tart. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
gods of the underdead
[email protected]I'm so glad I found this recipe! This jam is delicious and it's so easy to make. I've already made it several times and I'm sure I'll be making it for years to come.
Muhbbat Ali
[email protected]This is the best jam I've ever had! It's so flavorful and the texture is perfect. I will definitely be making this again and again.
Frank Fanego
[email protected]I love this jam! It's so easy to make and it's so delicious. I've made it with several different fruits and it's always turned out great.
Laljeet Magar
[email protected]Easy to make and delicious! I've made this jam several times now and it's always a hit. It's the perfect addition to any breakfast or brunch.
Mary Bidingal
[email protected]This jam is delicious! I made it with blueberries and it turned out so well. It's the perfect balance of sweet and tart. I will definitely be making this again.
Cindy Loyd
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
Kimberly Anthony
[email protected]This jam is amazing! It's the perfect balance of sweet and tart. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
Sajjad Opridi
[email protected]I'm so glad I found this recipe! This jam is delicious and it's so easy to make. I've already made it several times and I'm sure I'll be making it for years to come.
Joseph Mungai
[email protected]This is the best jam I've ever had! It's so flavorful and the texture is perfect. I will definitely be making this again and again.
Shahzaib khnx
[email protected]I love this jam! It's so easy to make and it's so delicious. I've made it with several different fruits and it's always turned out great.
Masud Sarkar
[email protected]Easy to make and delicious! I've made this jam several times now and it's always a hit. It's the perfect addition to any breakfast or brunch.
stefanie davis
[email protected]This jam is delicious! I made it with strawberries and it turned out so well. It's the perfect balance of sweet and tart. I will definitely be making this again.
Anjely Gopaulen
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
Waiswa Ibrahim
[email protected]This jam is amazing! I made it with raspberries and it turned out so well. It's the perfect balance of sweet and tart. I will definitely be making this again.
Natasa Milosevic
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious. I love the way the fruit breaks down and the jam thickens up. It's the perfect addition to any breakfast or brunch.
Riley King
[email protected]This jam is delicious! I made it with blackberries and it turned out so well. It's the perfect balance of sweet and tart. I will definitely be making this again.