DUMPLINGS AND COCKY'S JOY (CARAMEL SAUCE)
Traditional Aussie dessert to which I was introduced while studying there. Australians are great people, and their food is superb to match. This one is mouth watering... mmmmmm
Provided by Dan K
Categories Desserts
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- In a medium bowl, stir together the flour and confectioners' sugar. Make a well in the center. Combine the melted butter, egg and milk; pour into the well. Use a knife to stir until just combined. Set the dumpling mixture aside.
- In a large saucepan, over medium-high heat, mix together the water, golden syrup, brown sugar and lemon juice until well blended. Add the remaining 1/4 cup of butter, and bring the mixture to a boil. Once the mixture is boiling, carefully drop heaping tablespoons of the dumpling mix into the sauce. Reduce heat to low, cover and cook for 10 minutes, or until the dumplings have risen and cooked through. Ladle syrup over the dumplings occasionally while cooking.
Nutrition Facts : Calories 555.7 calories, Carbohydrate 78.1 g, Cholesterol 108.7 mg, Fat 25 g, Fiber 1.3 g, Protein 7 g, SaturatedFat 15.2 g, Sodium 806.9 mg, Sugar 29.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saleem Abbasi
saleem_a53@gmail.comThese dumplings were so easy to make and they turned out perfect. The caramel sauce was the perfect finishing touch.
Sihab Munna
msihab20@hotmail.frI've made these dumplings a few times now and they're always a hit. The caramel sauce is so good.
Abdullah Nasar
nasar.abdullah82@hotmail.comThese dumplings were amazing! The caramel sauce was the perfect touch. I will definitely be making these again.
chris bond
chrisbond@yahoo.comThese dumplings were a bit bland, but the caramel sauce was delicious. I would try this recipe again, but I would add more spices to the dumplings.
Aliraza Mangi
mangi.aliraza@gmail.comI'm not a big fan of dumplings, but these were actually really good. The caramel sauce made all the difference.
Barrie Thanu
barriet@hotmail.comThese dumplings were delicious! The caramel sauce was the perfect addition.
Tambe Alain
alaintambe72@gmail.comThese dumplings were so easy to make and they turned out perfect. The caramel sauce was the perfect finishing touch.
Tanyah Coulverson
coulversont40@yahoo.comI've made these dumplings a few times now and they're always a hit. The caramel sauce is so good.
Rumaisa Ali
r-a24@hotmail.comThese dumplings were amazing! The caramel sauce was the perfect touch. I will definitely be making these again.
Ramhirday Mahato
m72@aol.comThe dumplings were a bit bland, but the caramel sauce was delicious. I would try this recipe again, but I would add more spices to the dumplings.
Shahd Moemen
m_s76@yahoo.comThese dumplings were easy to make and they turned out great! I would definitely make them again.
Tinley Gash
t.gash@hotmail.comI'm not a big fan of dumplings, but these were actually really good. The caramel sauce made all the difference.
uzair khann1
k-uzair@gmail.comThese dumplings were a hit at my party! Everyone loved them. The caramel sauce was the perfect addition.
beaula samuels
samuels_b@gmail.comThe dumplings were delicious, but the caramel sauce was a bit too sweet for my taste. I would still recommend this recipe, but I would suggest using less sugar in the caramel sauce.
Venweraaooo 2009
2venweraaooo81@hotmail.frThese dumplings were so easy to make and they turned out perfect! The caramel sauce was the perfect finishing touch. I will definitely be making these again.
Barry Rema
b.rema@hotmail.comThe dumplings were a bit dry, but the caramel sauce was amazing. I would definitely try this recipe again, but I would make sure to add more moisture to the dumplings.
Fahim hassan Apon
af4@hotmail.comThese dumplings were absolutely delicious! The caramel sauce was the perfect touch, adding a rich and decadent flavor. I will definitely be making these again soon.