DULCIA DOMESTICA
Make and share this Dulcia Domestica recipe from Food.com.
Provided by Chef Otaktay
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Take the stones out of the dates and fill them with nuts or stone-pine.
- kernels.
- Sprinkle a bit of salt on the filled dates and stew them inches.
- honey or honey-sweetened red wine.
- The dates have to be cooked in on.
- low heat until their paring starts to come off (approximately 5-10.
- minutes).
Nutrition Facts : Calories 225.2, Fat 7.5, SaturatedFat 1, Sodium 95.8, Carbohydrate 41.1, Fiber 5.3, Sugar 32.3, Protein 3.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #desserts #dietary #low-sodium #low-cholesterol #healthy-2 #low-in-something
You'll also love
Kenia Garcia
[email protected]This dish was a disappointment. The chicken was dry and the sauce was bland.
R0t3n Pebbles
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked well, and the sauce was flavorful.
Ritalia Shirks
[email protected]I'm not a big fan of chicken, but I actually really enjoyed this dish. The sauce was especially good.
Salman Sheikh
[email protected]This recipe is a must-try for any chicken lover! The chicken is cooked to perfection, and the sauce is absolutely divine. I highly recommend serving it with rice or pasta.
Dina Bigambo
[email protected]Not bad, but not great either.
x_xThisDachi
[email protected]This recipe was easy to follow and the results were amazing! The chicken was moist and tender, and the sauce was rich and flavorful. I will definitely be making this again.
Jamie Neibaur
[email protected]Meh.
Elizabeth Travers
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so flavorful. I love serving it with mashed potatoes and green beans.
Billa Baadshah
[email protected]I made this dish last night and it was a disaster. The chicken was dry and overcooked, and the sauce was bland and watery. I followed the recipe exactly, so I'm not sure what went wrong.
Lulu Rae
[email protected]This recipe was absolutely delicious! The chicken was so tender and juicy, and the sauce was flavorful and rich. I served it over rice, and it was a hit with my family.