DULCE DE LECHE LAVA CAKE RECIPE BY TASTY
Here's what you need: doce de leite, butter, egg yolks, eggs, flour, butter, flour, ramekins
Provided by Tasty
Categories Bakery Goods
Time 30m
Yield 4 cakes
Number Of Ingredients 8
Steps:
- In a medium bowl, mix Doce de Leite and melted butter.
- In a separate medium bowl, mix egg yolks and eggs. Once combined, mix in Doce de Leite mixture.
- Add in flour, a little at a time, to ensure everything is mixed evenly and the batter is smooth.
- Line ramekins with butter and flour. Pour out excess flour. Divide Doce de Leite batter in each ramekin. Leave about ¼ inches (6 mm) from the top.
- Bake the cakes for 425˚F (220˚C) for 12-14 minutes. The cakes should be golden brown and should jiggle in the middle. The more you bake, the less molten the center will be when you cut into it.
- Run a knife along the edges of the ramekin to loosen and invert onto a plate. Serve with ice cream or whipped cream.
- Enjoy!
Nutrition Facts : Calories 510 calories, Carbohydrate 39 grams, Fat 33 grams, Fiber 0 grams, Protein 13 grams, Sugar 29 grams
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Marcos Del Toro
[email protected]I'm not sure if I have all the ingredients for this recipe. I'll have to check my pantry before I can decide if I'm going to make it.
Willow Ferguson
[email protected]This recipe seems a bit too complicated for me. I think I'll pass.
Patricia Nhlapho
[email protected]I'm not a big fan of chocolate, but I'm willing to try this recipe because it looks so good.
Yakubu Aliyu
[email protected]This recipe looks delicious! I can't wait to try it.
megee one
[email protected]I'm always looking for new dessert recipes. I'll definitely be trying this one.
Dominique Morris
[email protected]I'm not much of a baker, but this recipe seems easy enough to follow. I might give it a try.
Md Alomgir Hassan
[email protected]This recipe looks amazing! I'm going to try it this weekend.
GullyBoy 07
[email protected]I'm on a diet, so I can't eat this cake. But I'm saving the recipe for when I reach my goal weight.
Nadhii tube
[email protected]I'm allergic to chocolate, so I can't try this recipe. It looks delicious though!
Mansoor Anjum
[email protected]This recipe is a bit too complicated for me. I think I'll stick to simpler desserts.
Buneary414
[email protected]I'm not a fan of Dulce de Leche, but I still enjoyed this cake. The chocolate flavor was rich and the texture was perfect.
Ethan Katrincic
[email protected]The Dulce de Leche Lava Cake is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Damien Hyden
[email protected]This cake is so decadent and rich. It's perfect for a special occasion.
Prinsu Shrestha
[email protected]I'm not a baker, but this recipe was easy enough for me to follow. The cake turned out beautifully and tasted delicious.
rupesh mandal
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Craig Smith
[email protected]I had some trouble getting the lava center to be gooey, but the cake still tasted great.
Qamar sawan
[email protected]The Dulce de Leche Lava Cake was a bit too sweet for my taste, but the texture was perfect.
Mexican Migel
[email protected]This recipe was easy to follow and the cake turned out perfectly. I'll definitely be making it again.
Aubree Craven
[email protected]I'm not usually a fan of lava cakes, but this one was amazing! The Dulce de Leche center was so creamy and flavorful.
awais nadeem
[email protected]This Dulce de Leche Lava Cake was a hit at my dinner party last night! Everyone loved the gooey center and the rich chocolate flavor.