DULCE DE LECHE IN CROCK POT
Didn't last long once out the crock pot, nice, warm, caramel luscious. So glad I managed to find this recipe and test it. Must test it again. And again, and again. One of my sisters gave me one of her cans of Dulce De Leche and it was just okay to me. But in the crock pot, it was MINE, MINE, MINE, okay, taste this, just a little....
Provided by Penny Binker
Categories Other Desserts
Number Of Ingredients 4
Steps:
- 1. BEFORE BED: Fill your jars with the Sweet Condensed Milk. (hopefully I gave the correct number of jars to use). Put the lids on and do not over tighten the lids. This is not home canning. You will need to refrigerate if you have any left over. (the lids will be one flat topper with the rim to screw it on, just don't over twist).
- 2. Add the filled jars to your crock pot. Then cover with water. You want an inch or so of water over the tops. Turn on low, and go to bed. I went 12 hours or more in crock pot. (actually I wasn't in the crock pot, the filled jars are the victims here.)
- 3. The sweet condensed milk will turn brown. You may not think that it has turned that much, until you open the jars the next morning and stir.
- 4. OPTIONAL: Cubes of Angel Food Cake, strawberries, apple pieces, marshmallows, anything you can think of to dip into the warm sauce. Ice cream topping. (hiding somewhere with a spoon and just eating it.)
- 5. This is so much better than the one where people use a pressure cooker. I suspect that maybe people open the pressure cooker before the steam has been released and end up burning themselves badly. So it was never an option for me, though the Sweet Potato Queen does it. Plus a PLUS, is without submerging a can of sweet condensed milk in water and on top of a saucer to not rust your crock pot, the canning jars you won't have to worry about rust. No rust on a can to worry about. No rust in your crock pot. I think its funny that on a can of sweet condensed milk is a caution to not heat in the can. They are on to people doing it. Plus people getting HURT. So this way is safe. Tested. And it does work.
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sweetpee love
[email protected]? Muy bueno!
Muneer Dashti
[email protected]Can I use this dulce de leche to make alfajores?
pradeep Dhakal
[email protected]I'm allergic to milk, so I can't try this recipe. Is there a way to make dulce de leche without milk?
MD Siraj Ahmad
[email protected]This recipe is a waste of time. The dulce de leche never thickened up, even after cooking it for hours.
Segun Boanerge
[email protected]I followed the recipe exactly, but my dulce de leche turned out grainy. I'm not sure what went wrong.
Jennifer Michael
[email protected]This dulce de leche is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Raihanislam mlpb
[email protected]I love that this recipe doesn't require any special ingredients. I always have milk, sugar, and vanilla extract on hand, so I can make this dulce de leche anytime I want.
Sharuah Kabuye
[email protected]This recipe is a great way to use up leftover milk. I always have a carton of milk in the fridge that's about to go bad, so this is a perfect way to use it up.
Finn Jeanes
[email protected]I've never made dulce de leche before, but this recipe made it so easy. I'm definitely going to be making it again.
MonkeyBones
[email protected]I was a bit skeptical about making dulce de leche in a crock pot, but I'm so glad I tried it. It's so easy and convenient, and the dulce de leche turned out great.
ALEEZ AHMED
[email protected]This recipe is a bit time-consuming, but it's worth the wait. The dulce de leche is so smooth and creamy, and it has a delicious caramel flavor.
Raja Husnain
[email protected]I love the rich, caramel flavor of this dulce de leche. It's perfect for spreading on toast, waffles, or pancakes.
Nikki Giselman
[email protected]This is the best dulce de leche recipe I've ever tried. It's so easy to make and tastes amazing. I've used it to make alfajores, cakes, and ice cream, and it's always a hit.
Nantale Hawa
[email protected]I've tried making dulce de leche in the past, but it always came out grainy or burnt. This recipe is foolproof! The crock pot cooks the milk and sugar slowly and evenly, resulting in a perfectly smooth and creamy dulce de leche.
Alnazia Tariq
[email protected]This recipe is a lifesaver for busy moms like me. I can throw all the ingredients in the crock pot in the morning, and dinner is ready when I get home from work. My kids love the dulce de leche, and I love that it's a healthier alternative to other d
Elly LittlePanda
[email protected]Dulce de leche in a crock pot is a game-changer! It's so easy to make and comes out perfectly smooth and creamy every time. I love that I can just set it and forget it, and it's ready when I need it.