Oatmeal-Caramel Bars. My husband loves these (and he is not a dessert eater!) Very yummy and better if you make ahead and serve 1 or 2 days later.
Provided by Twinsfan5
Categories Bar Cookie
Time 50m
Yield 32 bars
Number Of Ingredients 7
Steps:
- Preheat over to 350. In a big bowl mix flour, oatmeal, brown sugar and salt. Cut in softened butter with pastry blender until crumbly. Save out 1 cup of mixture, press rest in a 13x9 pan. Do not grease the pan.
- Bake 10 minutes. Empty dulce de leche into microwave bowl. Heat dulce de leche in microwave on medium power until it is soft enough to spread. 2-4 minutes total- I microwave for 45 seconds, stir, then zap again on med power.
- Spread dulce de leche over baked crust. Sprinkle toffee bits and the 1 cup of oats mixture over that. Bake 20-25 minutes or until golden brown. Cool 15 minutes.
- Run a knife around the edge of pan to loosen. Cool completely another 30 minutes. Makes 32 bars.
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Jaycee Irby
[email protected]These bars were a bit too crumbly for my liking. I think I'll try using a different recipe next time.
Favour Slim
[email protected]I made these bars for my family and they all loved them. They're definitely a keeper!
Ruddra Vai
[email protected]These bars were delicious! I especially loved the crunchy crust.
bilal Zombie
[email protected]These bars were a bit too rich for my taste. I think I'll try making them with a lower-fat dulce de leche next time.
Sadie
[email protected]I love the combination of dulce de leche and chocolate in these bars. They're the perfect treat for any occasion.
Sharif Sarder
[email protected]These bars were a bit too dense for my liking. I think I'll try using a different recipe next time.
Etuna Gelovani
[email protected]I followed the recipe exactly and the bars turned out perfectly. They're so easy to make and they taste amazing!
Marcos Del Toro
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Rakib Peda
[email protected]I'm not a big fan of dulce de leche, but these bars were surprisingly good. The crust was perfectly crispy and the filling was rich and creamy.
Md Rassel Ahmed
[email protected]I made these bars for a party and they were a huge success. Everyone loved them!
Jepz Monyjok Adel
[email protected]These dulce de leche bars were a hit! They were so easy to make and tasted delicious. I loved the combination of the sweet and salty flavors.