DULCE DE LECHE
Dulce de leche is a Latin American dessert sauce made by cooking milk (leche) and sugar. It looks like caramel, but it's a lot richer and creamier; caramel is made from just sugar and water. You can make dulce de leche by simply cooking sweetened condensed milk. Many recipes call for cooking it in the can, but this method is much safer.
Provided by Food Network Kitchen
Categories dessert
Time 2h15m
Yield About 2 cups
Steps:
- Pour two 14-ounce cans sweetened condensed milk into a 9-by-13-inch baking dish. Cover with foil and set in a large roasting pan; add enough hot water to come halfway up the sides of the dish. Bake at 425 degrees F until slightly reduced and dark amber, about 1 hour 15 minutes. (A spotted skin may form on top.) Transfer to a food processor and puree until the skin dissolves and the dulce de leche is smooth. Chill until thickened, about 1 hour.
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Anayo Miracle
m_a@gmail.comI was really disappointed with this recipe. The dulce de leche was too runny and didn't have much flavor. I ended up throwing it away.
masih amirkhani
am1@gmail.comThis recipe is a keeper. I've made it several times now, and it's always a hit. It's the perfect dessert for any occasion.
Sr Rakib
rakib@gmail.comI've tried this recipe twice now, and both times it's turned out perfectly. It's so easy to make and so delicious. I love it on toast, crackers, and even just by itself.
KGF_CHAPTER 2
kgf_chapter25@hotmail.co.ukThis recipe is a disaster. I followed the instructions exactly, but the dulce de leche turned out burnt. I'm not sure what went wrong.
Sedick Cornelius
sedickc@gmail.comI made this recipe for a party last weekend, and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Darla Jerome
darlajerome@yahoo.comThis recipe is a bit time-consuming, but it's totally worth it. The dulce de leche is so rich and creamy. I love it on pancakes, waffles, and ice cream.
Richard Bennett
bennett@yahoo.comI'm not a huge fan of dulce de leche, but I made this recipe for my husband and he loved it. He said it was the best he's ever had.
Tashen Wanigarathne
tashenwanigarathne64@yahoo.comThis recipe is a lifesaver. I've been looking for a good dulce de leche recipe for ages, and this one is perfect. It's so easy to make and so delicious.
Berly Fullerton
fullerton.b@yahoo.comThis recipe is amazing! I've made it several times now, and it always turns out perfect. I love using it to make cakes, cookies, and pies.
Greyton Fillies
greytonf83@aol.comI was really disappointed with this recipe. The dulce de leche was too sweet and too thick. I ended up throwing it away.
MD nayem Gazi
m_g@hotmail.comThis recipe is a keeper. I've made it several times now, and it's always a hit. It's the perfect dessert for any occasion.
Brenda Maysonet
maysonet_brenda@aol.comI've tried this recipe twice now, and both times it's turned out perfectly. It's so easy to make and so delicious. I love it on toast, ice cream, and even just by itself.
Tasal pashton
t.pashton64@gmail.comThis is the best dulce de leche recipe I've ever tried. It's so easy to make and always turns out perfect. I love using it to make alfajores.
Emaan Fatim
emaan@yahoo.comI made this recipe for a party last weekend, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Stabularity
stabularity100@yahoo.comThis recipe was a disaster. The dulce de leche turned out grainy and gritty. I followed the recipe exactly, so I'm not sure what went wrong.
Jasmine Terry
jasmine_t@gmail.comI've made this recipe several times now, and it's always a hit. My family and friends love it! It's the perfect balance of sweet and creamy. I highly recommend it.
Amad Madi
ma@yahoo.comDulce de leche is one of my favorite desserts, and this recipe is the best I've tried. It's so easy to make and always turns out perfect. I love that I can use it in so many different ways, from topping pancakes to making ice cream. Thanks for sharin