We all know Duff can bake cakes, but he can sure make fudge too! Prep time does not include 5 hours of sitting time before slicing.
Provided by JackieOhNo
Categories Candy
Time 30m
Yield 18 bars
Number Of Ingredients 8
Steps:
- Line a 9-inch square pan with parchment paper; butter lightly.
- Combine sugar, evaporated milk and corn syrup in a large saucepan over medium-high heat. Stir to combine. Insert candy thermometer; cook, without stirring, until mixture reaches 236-237 degrees F (soft ball stage). Remove pan from heat.
- Add cocoa powder, butter, vanilla and salt; stir 60 seconds. Stir in walnuts. Pour into prepared pan.
- Let sit 1 hour; cover and let sit at least 4 hours before placing. Slice into 18 3x1-1/2 inch bars.
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hussan raj
[email protected]I don't like this fudge.
Samuel Treasure
[email protected]This fudge is not as good as I expected.
Muheeb Khan
[email protected]I would definitely recommend this fudge.
KimiCat Cyprowski
[email protected]This fudge is easy to make and it tastes great.
Dolly Jinnah
[email protected]I made this fudge for my family and they loved it.
Amiree Sam
[email protected]This fudge is too rich for my taste.
Nyerere Shem
[email protected]I'm not a big fan of fudge, but this one is really good.
Youpeleyola Abalande
[email protected]This fudge is delicious! I would definitely recommend it.
OUAHID Arous
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what I did wrong.
Sanaullah babakhil
[email protected]This fudge is a little too sweet for my taste. I would recommend using less sugar next time.
Md.Hannan Sha
[email protected]I love that this fudge is made with real chocolate. It gives it such a rich flavor.
shoghi emere
[email protected]This fudge is so easy to make. I'm not a very experienced baker, but I was able to make it without any problems.
Kenny Fabre
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it.
Diaconu Cristi
[email protected]This fudge is amazing! It's so rich and creamy, and it has the perfect amount of sweetness.