DRUNKEN NOODLES WITH CHICKEN
This easy and spicy Thai chicken dish is similar to the restaurant version of drunken noodles.
Provided by ruvyduv
Categories World Cuisine Recipes Asian Thai
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 15 minutes.
- Heat oil in a large skillet over medium heat. Add garlic and serrano chile and cook for 1 minute. Add chicken, fish sauce, light soy sauce, dark soy sauce, and molasses. Cook until chicken is no longer pink, 5 to 7 minutes. Add bell peppers, tomatoes, and cooked noodles; toss until mixed with the sauce and warmed through, about 5 minutes more. Reserve about 1 tablespoon basil; add the rest to the skillet and mix in. Garnish individual servings with reserved basil.
Nutrition Facts : Calories 442.4 calories, Carbohydrate 67.8 g, Cholesterol 43.9 mg, Fat 8.4 g, Fiber 2.9 g, Protein 22.4 g, SaturatedFat 1.5 g, Sodium 1507.7 mg, Sugar 7.3 g
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syed zaib
[email protected]This is my go-to recipe for drunken noodles. It's always a crowd-pleaser.
David Tlamani
[email protected]I love how this recipe uses simple ingredients to create a delicious and flavorful dish.
DiL Jan
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and juicy, and the noodles are perfectly cooked.
Hk sister play
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
blitz tesini
[email protected]I'm not a fan of drunken noodles, but I decided to give this recipe a try. I was pleasantly surprised! The noodles were cooked perfectly and the sauce was delicious.
Muhammadsaad Rafi
[email protected]This is the best drunken noodles recipe I've ever tried. The sauce is so flavorful and the chicken is cooked perfectly.
Md rashadul Islam
[email protected]I followed the recipe exactly and my drunken noodles turned out great. The only thing I would change is to add more vegetables.
Fehmida Yousuf
[email protected]This recipe is a bit spicy for my taste, but it's still very good. I'll definitely be making it again, but I'll use less chili peppers next time.
King Himal
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, I couldn't get enough of it.
Roger Tyrlik
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved it!
marygee 7
[email protected]Wow! This drunken noodles recipe is a keeper. The combination of flavors is amazing, and the chicken is cooked to perfection.
Sara Hesham
[email protected]This recipe was such a hit with my family! The chicken was so tender and flavorful, and the noodles were perfectly cooked. I love how easy it was to make, too.