DRUNKEN CRANBERRY SAUCE
A delicious holiday (or not) whole berry sauce that is so simple (if you don't sneak a sip of the liquid while you are acquiring the ingredients) that you'll be amazed.
Provided by R. Richard Daggett
Categories Fruit
Time 25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 3 ingredients (in saucepan large enough to hold ingredients and more).
- Cook over low heat until most of berries have "popped".
- Add zest and cinnamon.
- Remove from heat.
- Cool and store in refrigerator or freeze until wanted.
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dreal Queenash
[email protected]I made this sauce for my family and they all loved it. I'll definitely be making it again.
Edero Joy
[email protected]This sauce is the perfect balance of tart and sweet.
Alice Lugendo
[email protected]I love the boozy flavor of this sauce.
Anish Wasu
[email protected]This sauce is a great way to use up leftover cranberries.
Neli Mangali
[email protected]I've made this sauce several times and it's always a crowd-pleaser.
Cynthia Musah
[email protected]This sauce is so easy to make and it always turns out perfectly.
Johnny Eglish
[email protected]I made this sauce for a potluck and it was a huge hit! Everyone loved it.
Fran Lewis
[email protected]I love that this recipe uses fresh cranberries. It makes the sauce so much more flavorful.
Jadie Engel
[email protected]This sauce is the perfect addition to any holiday meal. It's tart, sweet, and boozy, and it pairs perfectly with turkey, ham, or chicken.
Flora otipa
[email protected]I was hesitant to try this recipe because I'm not a big fan of cranberries, but I'm so glad I did! The sauce is delicious and I couldn't stop eating it. I'll definitely be making this again.
farhad ullah
[email protected]This recipe is a keeper! The cranberry sauce is delicious and so easy to make. I love that I can make it ahead of time and it still tastes great.
zara bello
[email protected]This sauce is amazing! I made it for Christmas dinner and everyone loved it. The cranberries were tart and the orange and spices added a perfect sweetness and warmth. I will definitely be making this again.
John Nkesiah mensah
[email protected]I've tried many cranberry sauce recipes, but this one is by far my favorite. It's so easy to make and always turns out perfectly.
Toqeer Ahmad
[email protected]This drunken cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, with a hint of boozy warmth. I'll definitely be making this again next year.