DRUNKEN BEANS
Make and share this Drunken Beans recipe from Food.com.
Provided by Dancer
Categories Beans
Time 58m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the olive oil in a large saucepan over medium- high heat.
- Add the onion, 1/2 teaspoon or so of the pepper, and a little salt.
- Saute about 3 minutes.
- Turn heat to high and add 1/4 cup vodka and the vinegar.
- Reduce to a glaze and add more vodka, salt and pepper.
- Repeat with the final 1/4 cup of vodka.
- When the liquid has evaporated, add the green beans and cover with water.
- Add more salt and pepper and let boil over high heat until all the cooking liquid has evaporated and forms a glaze on the vegetables.
- This should take about 35 to 40 minutes.
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Yetunde Sofiat Giwa
[email protected]Loved this recipe! The beans were tender and flavorful, and the sauce was rich and delicious. I will definitely be making this recipe again.
Haji Haji
[email protected]These drunken beans were delicious! The beans were tender and the sauce was flavorful. I served them with rice and it was a great meal. I will definitely be making this recipe again.
Di eka tadravu Chambers
[email protected]I'm not a huge fan of beans, but these drunken beans were really good! The sauce was flavorful and the beans were cooked perfectly. I would definitely make this recipe again.
Faisal Rehman
[email protected]Loved the drunken beans! They were so flavorful and the sauce was perfect. I served them with rice and it was a delicious meal.
Candido Garcia Jr
[email protected]These drunken beans were easy to make and turned out great! The beans were tender and the sauce was flavorful. I will definitely be making this recipe again.
KCDASH4400cw
[email protected]I've made this recipe several times and it's always a winner. The beans are always tender and the sauce is always flavorful. I love serving this dish with rice or crusty bread.
Fhatima Hakim
[email protected]These drunken beans were delicious! The beans were cooked perfectly and the sauce was flavorful. I served them with rice and it was a great meal.
Nhlanhla Ngubane
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the beans and they were gone in no time. I will definitely be making this recipe again.
Orlando Espinoza
[email protected]These drunken beans were a great success! They were easy to make and the flavor was out of this world. I will definitely be making this recipe again.
Florence Rutazibwa
[email protected]Loved this recipe! The beans were tender and flavorful, and the sauce was rich and delicious. I served them with crusty bread and it was a perfect meal.
Prakash Sunuwar
[email protected]These beans were amazing! The flavor was incredible and they were so easy to make. I will definitely be making this recipe again and again.
JESSE PVP
[email protected]I followed the recipe exactly and the beans turned out perfect! They were so flavorful and the sauce was delicious. I served them over rice and it was a hit with my family.
Debebe Ashenafi
[email protected]These drunken beans were easy to make and turned out great! I used a variety of beans and they all cooked evenly. The sauce was flavorful and the beans were nice and tender. I will definitely be making this recipe again.
Bethany Wilson
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The beans are always tender and flavorful, and the sauce is rich and delicious. I highly recommend this recipe!
Dennis Nnaemeka
[email protected]These drunken beans were a hit at my last potluck! Everyone loved the unique flavor and the beans were cooked perfectly. I'll definitely be making this recipe again.