DRUMSTICK CHEESECAKE RECIPE
Provided by รก-1309
Number Of Ingredients 13
Steps:
- Cream, cream cheese and peanut butter together. Mix in sugar and eggs (one at a time), beat well. Add cool whip and then pour over crumbs. Drizzle 4-6 tbsp chocolate sauce (Nestle Quik/ Brown Cow) Swirl over top and sprinkle remaining crumbs on top. Chill 2-3 hours in freezer. Cut into squares.
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silver ufuoma
[email protected]I thought this cheesecake was just okay. It wasn't as creamy as I thought it would be.
Eliseu Fernandes
[email protected]This cheesecake is so delicious! I'll definitely be making it again.
Marquis Weeks
[email protected]This cheesecake is a bit too sweet for my taste, but I still enjoyed it.
Rasel Mima
[email protected]I've never made cheesecake before, but this recipe was easy to follow and the cheesecake turned out great!
Jalal Ahammed
[email protected]This cheesecake is amazing! It's the perfect combination of sweet and salty.
Pakiza Princess
[email protected]I'm not sure what I did wrong, but my cheesecake didn't turn out right. It was too dense and crumbly.
PROBASH INFO CENTER
[email protected]This cheesecake is so good! I love the creamy texture and the sweet and tangy flavor.
Sufian Malik
[email protected]The cheesecake was a little bland for my taste. I think I'll add some lemon zest or vanilla extract next time.
Ichale
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's a showstopper dessert that's perfect for special occasions.
Md Srabon khan
[email protected]I love the unique flavor of this cheesecake. The drumstick crust is a great twist on the classic graham cracker crust.
Aakash Budha
[email protected]The cheesecake was a bit too rich for my taste, but it was still good.
Atif Hanif
[email protected]This cheesecake is a great way to use up leftover ice cream. It's also a fun and easy dessert to make with kids.
Alaa Hadadi
[email protected]I'm not a big fan of cheesecake, but this one was really good. The crust was especially tasty.
Yajaki Joshua
[email protected]The cheesecake was delicious, but it was a little too dense for my liking.
James Finlay
[email protected]This cheesecake is so easy to make and it's always a crowd-pleaser. I love that I can use any kind of ice cream I want for the crust.
Aditto Anjon
[email protected]I followed the recipe exactly and the cheesecake turned out great! The only thing I would change is to use a graham cracker crust instead of a drumstick crust.
Raju Budha
[email protected]The cheesecake was a bit too sweet for my taste, but the crust was amazing.
M H A WAITERE
[email protected]I've made this cheesecake several times and it always turns out perfect. It's my go-to dessert for special occasions.
Todius Nkumbirwe
[email protected]This cheesecake was a hit at my dinner party! The drumstick crust added a unique and delicious flavor.