DROP BUTTER COOKIES
I found this recipe in my Grandmother 's file box. They just melt in your mouth. It made a big hit with my family. You can also use chocolate chips or nuts instead of raisins.
Provided by Jackie Rowe
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cream butter, and sugar continuing to beat. Beat in egg, then flour, and then vanilla.
- Drop 2 inches apart on a greased cookie sheet, and top with a raisin, chocolate chip, or nut.
- Bake for 10 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 8.6 g, Cholesterol 23.9 mg, Fat 5.4 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 40.4 mg, Sugar 4.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rosarina Cagas
[email protected]These cookies are the best drop cookies I've ever had. I highly recommend them.
Prosper Addai
[email protected]I'm so glad I found this recipe. These cookies are now my go-to cookie recipe.
Md Riyad Hasan
[email protected]These cookies are so good, I could eat them every day.
Remas Altopgy
[email protected]I've made these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
AKOON DIT
[email protected]These cookies are a great make-ahead dessert. I can make them ahead of time and freeze them. Then, I just thaw them when I'm ready to serve.
Computer and Technology 88
[email protected]I love the versatility of these cookies. I can add different extracts or sprinkles to create different flavors and looks.
Bhai Jam
[email protected]These cookies are a classic for a reason. They're simple to make and always delicious.
TNT Star Anonymous lite
[email protected]I've tried many drop cookie recipes, but this one is by far the best. The cookies are soft, chewy, and flavorful.
Meherun Mitul
[email protected]These cookies are a great way to use up leftover butter. I always have some on hand, so I can make these cookies anytime.
RJC
[email protected]I made these cookies for my kids and they loved them. They're the perfect after-school snack.
ballpoint pen
[email protected]These cookies are amazing! I've never had a drop cookie that was so soft and chewy.
Jam azad Jam azad
[email protected]I love these cookies! They're so easy to make and they always turn out perfect.
rhonda westbrook
[email protected]These cookies are delicious! I made them for a party and they were a huge hit. Everyone loved them.
Sheikh Ejaz
[email protected]I've made these cookies several times and they always turn out great. They're soft and chewy, with a perfect balance of sweetness and saltiness.
GawMom 14
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love that I can use different extracts to create different flavors. My favorite is the almond extract.