I'm talking quick and simple! My mama's baby sister, Aunt Clara, used to make these little biscuits. They are actually pretty good to be dropped by a spoon & not rolled out.
Provided by Bea L.
Categories Biscuits
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 450. Mix ingredients well and drop, using a teaspoon, onto a greased pan 2" apart and bake @ 450 until golden brown...approximately 10 minutes or so.
- 2. Note: you can use plain milk if you want.
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#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #breads #breakfast #lunch #american #canadian #oven #easy #potluck #dinner-party #fall #finger-food #kid-friendly #winter #rolls-biscuits #dietary #seasonal #high-calcium #comfort-food #pacific-northwest #inexpensive #high-in-something #taste-mood #to-go #equipment #presentation
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NAWAB THE GAMER BOY FF
[email protected]Thanks for sharing this recipe. I can't wait to try it!
alomgir khan
[email protected]I'm making these biscuits for my family tonight. I'm sure they'll love them.
Jol Driver2
[email protected]I can't wait to try this recipe. It looks delicious!
Eden Philander
[email protected]These biscuits are a game-changer. I'll never buy store-bought biscuits again.
Karen keen
[email protected]I'm so glad I found this recipe. These biscuits are amazing!
jana jana
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and buttery.
goshi 222
[email protected]I highly recommend this biscuit recipe. You won't be disappointed!
shkeel ahmad
[email protected]These biscuits are a staple in my kitchen. I make them all the time.
Sajawal Niazi
[email protected]I've tried many biscuit recipes over the years, but this one is by far the best.
Mithoe Suriname
[email protected]These biscuits are so versatile. I've used them to make sandwiches, sliders, and even bread pudding.
Ma Asim
[email protected]I love that these biscuits are made with simple ingredients. I always have everything I need on hand to make them.
D4rkq
[email protected]These biscuits are perfect for any occasion. I've made them for breakfast, lunch, and dinner and they're always a crowd-pleaser.
Jennifer Sessum
[email protected]I made these biscuits for breakfast this morning and they were a hit! My family loved them.
Jay Prakash Lohani
[email protected]These biscuits are so good! I can't believe how easy they were to make.
Angie Hughes
[email protected]I followed the recipe exactly and my biscuits turned out great! They were golden brown and cooked through perfectly.
Onik King
[email protected]These biscuits are delicious! I will definitely be making them again.
Stella Erhuyi
[email protected]I love how fluffy and buttery these biscuits are. They're the perfect addition to any meal.
Gianna Pockett
[email protected]These biscuits were so easy to make and they turned out perfect! I've never made biscuits before, but these were a breeze.