DROP BISCUITS
Make and share this Drop Biscuits recipe from Food.com.
Provided by Lavender Lynn
Categories Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix flour, salt, baking soda,and baking powder together.
- Cut in shortening.
- Add buttermilk.
- Stir together thoroughly and drop by spoonfuls in greased pan about 1/2" apart.
- Bake for 10-12 minutes @ 425°F.
Nutrition Facts : Calories 103.5, Fat 2.5, SaturatedFat 0.7, Cholesterol 0.8, Sodium 332.6, Carbohydrate 17.1, Fiber 0.6, Sugar 1, Protein 2.8
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Angel Slindile
[email protected]I love these biscuits! They're so easy to make and they taste amazing!
Shahid bhutta
[email protected]These biscuits are the perfect side dish for any meal.
Reena Bhandari
[email protected]I've made these biscuits several times now and they're always a hit with my family and friends.
Sk Tamim
[email protected]These biscuits are delicious! They're so easy to make and they taste just like the biscuits my grandma used to make.
skyler long
[email protected]I love these biscuits! They're so soft and fluffy, and they have a great flavor. I've made them several times now and they're always a success.
awesome prajapati
[email protected]These biscuits are so easy to make and they taste amazing! I've made them several times now and they're always a hit.
Al Faruk
[email protected]I've made these biscuits several times now and they're always a success. They're so light and fluffy, and they have a great flavor.
Stacey Draine
[email protected]These drop biscuits are the perfect side dish for any meal. They're easy to make and they're always a crowd-pleaser.
Safat Chowdhury
[email protected]I made these biscuits for breakfast this morning and they were delicious! They're so easy to make and they taste just like the biscuits my grandma used to make.
Cody Parrish
[email protected]These biscuits were a hit with my family! They're so soft and fluffy, and they have a great flavor. I'll definitely be making them again.
Rose Langat
[email protected]I've tried a lot of drop biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, with a slightly crispy exterior. They're also incredibly easy to make, which is a major plus in my book.
Jasmin2002 jasmin
[email protected]These drop biscuits are so easy to make and they turn out perfect every time! I love that I don't have to roll them out or cut them, just drop them by spoonfuls onto a baking sheet. They're also really versatile - I've added cheese, herbs, and even b