DRIED FIG AND WALNUT APPIES
Can be made as a spread or spread over a puff pastry sheet and served as a hot appy!! I served it with the pastry. Delicious!!
Provided by Doreen Fish
Categories Vegetable Appetizers
Time 25m
Number Of Ingredients 10
Steps:
- 1. Bring figs and cognac to a gentle boil.Reduce heat and simmer gently for 10 mins or until figs are soft and cognac is absorbed...this will happen quickly and the figs really absorbed all the liquid. Continue cooking on low heat and watch carefully to avoid scorching.. Remove and heat and cool slightly.
- 2. Meanwhile, heat oil over medium heat in a small skillet, cook shallot, garlic and anchovies for 3 mins or until very soft.Stir in walnuts and parsley. Pour fig mixture into a food processor and add shallot mixture. Puree until smooth. Season with s&p to taste. Serve in a bowl with baguette slices.
- 3. NOTE: I used 2 sheets of puff pastry and spread with the mixture.Sprinkle with a little shredded cheddar cheese and roll up. Slice into 1 inch slices and bake in 400 degree oven for approx 15 mins until golden brown. This spread can be made ahead for up to a week.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dina Chaba
[email protected]These are the best dried fig and walnut appies I've ever had! They're so easy to make and they taste amazing.
Tori Anderson
[email protected]I'm going to make these appies for my next potluck. I know they'll be a hit.
rana hamad
[email protected]These appies are so addictive! I can't stop eating them.
jbreeze Skimmerhorn
[email protected]I'm not a huge fan of figs, but I loved these appies. The walnuts and cheese really balance out the sweetness of the figs.
Ummed Ali
[email protected]These are the perfect appetizer for a fall party. The figs and walnuts are a great way to celebrate the season.
Monica Nandagi
[email protected]I've never made anything like these appies before, but they turned out great. I'm definitely going to make them again.
Md Hossain
[email protected]These appies are so easy to make, I can whip them up in no time.
Amir Barbari
[email protected]I love that these appies are made with dried figs. They're a healthy and delicious alternative to other appetizers.
Mohamed Nishat
[email protected]These are the perfect finger food for a party. They're easy to eat and they're not too messy.
Sandra Lee
[email protected]I made these appies for a party and they were gone in minutes. Everyone loved them!
Libby Seaver
[email protected]I wasn't sure about the combination of figs and walnuts, but I was pleasantly surprised. These appies are delicious!
Muhammad Nuur
[email protected]These are the perfect appetizer for a party or potluck. They're easy to make and they travel well.
Muhammad Ayaz Mehmood
[email protected]I've made these appies several times and they're always a crowd-pleaser.
Rashed Rahman
[email protected]I love the combination of sweet and savory in these appies. The figs and walnuts are a perfect match.
Bishal Bharati
[email protected]These dried fig and walnut appies were a hit at my last party! They're so easy to make and they look really impressive.