DRESSED UP ITALIAN GREEN BEANS
Green beans were never a favorite vegetable of mine, until I tasted this version of them. Try to use fresh green beans, but frozen will work in a pinch. This is wonderful with asparagus also!
Provided by yooper
Categories Vegetable
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Wash beans, trim ends and remove strings.
- Combine beans and water in a dutch oven.
- Bring to a boil.
- cover, reduce heat and simmer 6 to 8 minutes until crisp-tender.
- drain.
- Plunge into ice water to stop the cooking process.
- Drain beans and set aside.
- Saute mushrooms and next 7 ingredients in oil in a Dutch oven.
- Stir in beans and cook until thoroughly heated.
- sprinkle with Parmesan cheese.
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Rojot Das
[email protected]These green beans were a delicious and healthy side dish. I will definitely be making them again!
Jashene Boodie
[email protected]This recipe was a bit too sweet for my taste. I think I'll use less sugar next time.
Kendi Mubayiwa
[email protected]I'm not a big fan of green beans, but I thought I'd give this recipe a try. I was pleasantly surprised! The green beans were tender and flavorful, and the dressing was delicious. I'll definitely be making this again.
Muntazir Mujahidmahdi
[email protected]I followed the recipe exactly but the green beans turned out too salty. I think I'll use less salt next time.
LAKHVIR JHAMAT
[email protected]These green beans were a nice change of pace from the usual steamed or roasted green beans. The dressing was flavorful and the beans were cooked perfectly.
Alvi Arman
[email protected]I made this recipe for a dinner party and it was a huge success. The green beans were perfectly cooked and the dressing was delicious. I highly recommend this recipe.
Fuad Jaz
[email protected]This recipe was easy to follow and the green beans turned out great. I will definitely be making them again.
Ssenyonjo Henry
[email protected]These green beans were a bit bland. I think I'll add some more seasoning next time.
Tammy Jacks
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. They were so good!
Egyin Stephen
[email protected]These green beans were delicious! The dressing was the perfect balance of flavors.
Emmanuel Emenike
[email protected]I made these green beans for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Simu Akter
[email protected]These green beans were a disappointment. They were overcooked and the dressing was too sweet. I won't be making this recipe again.
Luhan Peyper
[email protected]I was looking for a new way to prepare green beans and this recipe caught my eye. I'm so glad I tried it! The beans were delicious and the dressing was amazing. I will definitely be making this again.
Langmia Augusta
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The green beans are always crisp and flavorful, and the dressing is the perfect balance of sweet and savory.
Ethio Tiktok
[email protected]These green beans were a hit! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, and the dressing was light and tangy.